Pastry Chef Jobs in Iowa

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1-3 of 3 Jobs
Windsor Heights, IA
The Bake Shoppe is seeking a full time baker and kitchen prep person. The position includes preparing our made from scratch pastries, cakes, cookies and other bakery treats. Applicants must have a...
2 days ago
Trinity Health Corporation - Clinton, IA
Employment Type: Full time Shift: Day Shift Description: NEW HIGHER WAGES Prepare meals in accordance with planned menus. Review menus prior to preparation of food. Assist in serving meals on a...
2 days ago
Hy-Vee - Charles City, IA
Job Title: Pastry Chef FLSA: Non-Exempt Department: Bakery Revision Date: 05/2018 General Function: As a Pastry Chef, this position will be responsible for producing baked goods for orders and to replenish...
9 days ago

Demographic Data for Iowa

Moving to Iowa? Find some basic demographic data about Iowa below.


3,046,945
81,164

Pastry Chef Online Courses and Training Opportunities

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Salary for Pastry Chef Jobs in Iowa

This is the average annual salary for Pastry Chef jobs in Iowa as reported by the BLS.

$44,846

Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.

Highest Education Level

Pastry Chefs in Iowa offer the following education background
  • Associate's Degree (34.7%)
  • Bachelor's Degree (24.7%)
  • High School or GED (17.3%)
  • Vocational or Certification (15.8%)
  • Master's Degree (3.7%)
  • Some College (2.6%)
  • Some High School (0.9%)
  • Doctorate Degree (0.4%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Pastry Chefs in Iowa
  • Less than 1 year (62.9%)
  • 2-4 years (16.5%)
  • None (15.6%)
  • 1-2 years (5.1%)

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Training to Be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.


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There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider