Executive Chef Jobs in Iowa
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
Minimum of five years experience as an Executive Chef within the hospitality industry. Current ServSafe Certification....
Assistant Kitchen Supervisor - The Salvation Army Adult Rehabilitation Center About Us The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its...
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
Nutrition & Food Service - Head Cook - Hospital
- Sioux Center, IA
- 22 days ago
- Sioux Center, IA
- 22 days ago
Location: Sioux Center, IA Worker Type: Regular Work Shift: Day Shift (United States of America) Sioux Center Health is seeking a qualified individual to join our team! Sioux Center Health has...
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and...
Position Title: Executive Chef Reports To: General Manager Salary: $70,000 to $85,000 Other Forms of Compensation: Our Passion is Food!...
Creative Dining Services is currently seeking an Executive Chef at Dordt University in Sioux Center, Iowa!...
Food and Nutrition Services Floating Head Cook - 8 hrs/day (190 days/school year calendar)
- Davenport, IA
- 45+ days ago
- Davenport, IA
- 45+ days ago
Position Type: Food Service/ Head Cook Date Posted: 4/29/2025 Location: Various Buildings Closing Date: Open Until Filled School or Department: Operations Assignment Open: Food and...
Food and Nutrition Services Head Cook - 8 hrs/day (190 days/school year calendar)
- Davenport, IA
- 60+ days ago
- Davenport, IA
- 60+ days ago
Position Type: Food Service/ Head Cook Date Posted: 4/16/2025 Location: Mid City High Closing Date: Open Until Filled School or Department Mid City High Food and Nutrition Services 190...
Collegiate Hotel Group is seeking an Executive Chef to join Graduate Iowa City and its brilliant team of hospitality enthusiasts....
Food and Nutrition Service Head Cook - 7 hrs/day (190 days/school year calendar)
- Davenport, IA
- 90+ days ago
- Davenport, IA
- 90+ days ago
Position Type: Food Service/ Head Cook Date Posted: 2/4/2025 Location: Buffalo Elementary Closing Date: 02/04/2025 School or Department Buffalo Elementary Food and Nutrition Services...
Food and Nutrition Services Head Cook - 7.5 hrs/day (190 day/school year calendar)
- Davenport, IA
- 90+ days ago
- Davenport, IA
- 90+ days ago
Position Type: Food Service/ Head Cook Date Posted: 2/4/2025 Location: Hayes Elementary Closing Date: Open Until Filled School or Department Hayes Elementary Food and Nutrition Services...
Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers....
Chef in leading the AJ’s Steakhouse staff, developing menus, and creating culinary goals Work with front of house restaurant management to ensure the guest experience exceeds expectations Requirements...
Demographic Data for Iowa
Moving to Iowa? Find some basic demographic data about Iowa below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Iowa
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Iowa offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Food Plating
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Employee Development
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Executive Chef Related Career Advice Articles
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Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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