Line Cook Jobs in Iowa
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating culinary delights that leave a lasting impression? If so, we have an exciting opportunity for a cook...
Adjusts thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles....
We are hiring immediately for full time COOK positions. Location : Corteva Johnston - 8325 NW 62nd Avenue, Johnston, IA 50131 Note: online applications accepted only. Schedule : Full time...
Job Title: Cook **Location:** Addington Place of Mount Pleasant **Employment Type:** Full-Time **Job Summary:** We are looking for a passionate and skilled Cook to join our kitchen team. The ideal...
Salary Not Available Position range in Iowa $30k - $38k Per Year Cook (P1-1480526-1) Panda Restaurant Group, Inc Occupation: Cooks, Restaurant Location: Council Bluffs, IA - 51501 Positions...
KEY JOB FUNCTIONS: * Prepare, sauteed, broiled, fried, baked and grilled food items in accordance to kitchen needs. * Perform various job duties that will include operation of grill, fryer, broiler,...
We are looking for full-time and/or part-time cooks to round out our kitchen staff! We offer: Competitive salaries! Benefits, including medical, dental and vision coverage! 401(k) with company...
that require little or no processing, such as hot cereals, concentrated or dehydrated soups, sauces, and gravies Follows menus, production sheets, and recipes to proper items in the quantity needed Grills...
Cook I Job Group: Merit Required Minimum Qualifications: Ability to read, write, and follow instructions. Preferred Qualifications: Possession of industry-recognized food safety and sanitation...
Cook I Job Group: Merit Required Minimum Qualifications: Ability to read, write, and follow instructions. Preferred Qualifications: Possession of industry-recognized food safety and sanitation...
Equipment Used to Perform Job: Grill, toaster, coffee machine, fryer, flat top stove, oven, steamer, chopper, hot case, kitchen utensils, knives, stove, chicken roaster, can opener, and C.A.R.S. reordering...
POSITION OVERVIEW: Will be responsible to work the positions, both early and late of: Room Service, Porter, and Cafeteria. QUALIFICATIONS: Minimum of high school diploma or equivalency. Should be...
Dietary Cook Pinicon Senior Living, Anamosa, Iowa Are you a Dietary Cook seeking an exciting new career opportunity? Look no further! Pinicon Senior Living is seeking dietary rockstars to join our...
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook I to perform a variety of tasks under direct supervision, perform general cooking duties using...
Prepares meals for the community corrections facility, consisting of preparing and cooking meats, vegetables, special dishes and baking and preparing desserts. Preps meals for residential staff to...
Demographic Data for Iowa
Moving to Iowa? Find some basic demographic data about Iowa below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Iowa
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Iowa offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Pasta
- Menu Planning
- Scratch Cooking
- Breakfast
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Grilling
- Fryer
- Prep Work
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Food Preparation
- Fish
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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