Executive Chef Jobs in Indiana
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
POSITION SUMMARY As the culinary services director specialist (CSDS), you will be responsible for providing culinary support to multiple communities in a variety of ways. The CSDS provides...
American Commercial Barge Line is seeking an Executive Chef to craft and oversee an exceptional menu while managing all aspects of kitchen operations....
Marriott Indianapolis East - Food & Beverage Director
- Indianapolis, IN
- 3 days ago
- Indianapolis, IN
- 3 days ago
Marriott Indianapolis East - Food & Beverage Director Join to apply for the Marriott Indianapolis East - Food & Beverage Director role at Aimbridge Hospitality 3 days ago Be among the first 25...
Chef to provide excellent quality and presentation of all food to the guests Provides direct oversight of the property wide Banquet and Catering options Partners with the Sales Department to review...
Job Summary Were seeking a hands-on, energetic Executive Chef to lead a dynamic, high-volume food operation that includes four fraternities, large-scale catering, a food truck, VIP suites and concessions...
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
Education and Experience : Minimum 5 years' experience as an Executive Chef or Chef Manager. Prior experience in dining service transitions and openings is preferred....
POSITION SUMMARY: A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen,...
EXECUTIVE CHEF - K12 Elkhart Community School District, IN
- Elkhart, IN
- 12 days ago
- Elkhart, IN
- 12 days ago
Were looking for TWO Executive Chefs to join the team at Elkhart Community Schools in Elkhart, INa newly acquired, large-scale K12 account with 21 schools and over 11,000 students....
GIS - Nutrition Staff: Head Cook - 40 hrs Goshen Community Schools Goshen Intermediate School - Goshen, Indiana This job is also posted in Goshen Community Schools Job Details Job ID:5218332...
Food & Beverage Director - Graduate by Hilton Bloomington
- Bloomington, IN
- 26 days ago
- Bloomington, IN
- 26 days ago
Chef to provide excellent quality and presentation of all food to the guests Provide s direct oversight of the property wide Banquet and Catering options Partner s with the Sales Department to review...
Were looking for an Executive Chef to join the team at Elkhart Community Schools in Elkhart, INa newly acquired, large-scale K12 account with 21 schools and over 11,000 students....
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Chef Manager, Full-time. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and...
Chef Job Summary: The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer expectations within a Senior Living...
Demographic Data for Indiana
Moving to Indiana? Find some basic demographic data about Indiana below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Indiana
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Indiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- a la carte
- Food Quality
- Menu Engineering
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Inventory
- Front of House
- Food Preparation
- Labor Cost Management
- Food Plating
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Employee Development
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Executive Chef Related Career Advice Articles
Resume Writing Tips for Executive Chefs
Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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