Culinary Operations Manager Jobs in Indiana
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
Morrison Living is hiring immediately for a full time COOK SUPERVISOR position. Location : Four Seasons Retirement - 1901 Taylor Road, Columbus, IN 47203 Note: online applications accepted only....
For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of...
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off...
Elementary Kitchen Manager New Castle Community School Corporation Eastwood Elementary School - New Castle, Indiana This job is also posted in New Castle Community School Corporation Job Details...
Honey Creek Commons Assisted Living is now hiring a Culinary Manager What will you be doing and how will you make a difference at American Senior Communities? Making a difference in the lives of...
Salary: $60,000 ?Our RESTAURANT MANAGERS give it all they GUAC! The On The Border Restaurant Manager is responsible for all aspects of the restaurants operations, maintenance, appearance, guest...
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
Culinary Manager Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities. These words not only form an acronym for C.A.R.E., they are our...
WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like... Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests....
When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a...
Culinary Director locations Indianapolis, IN time type Full time posted on Posted 5 Days Ago job requisition id R25_000687 Location: Kindred Hospital Indianapolis Pay Rate: Salary - Salary Plan,...
WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through...
Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or .... Msg&data...
As a Frickers manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling,...
Demographic Data for Indiana
Moving to Indiana? Find some basic demographic data about Indiana below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Indiana
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Indiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Financial Management
- Dedication
- Guest Service
- Firing
- Motivating
- Labor Law
- Reimbursement
- OpenTable
- Menu Planning
- Scratch Cooking
- Food Cost Management
- Kitchen Management
- Food Quality
- Back of House
- Baked Goods
- Casual Dining
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Food Preparation
- Labor Cost Management
- Food Handling
- Catering
- Food Service Management
- Guest Relations
- Sanitation
- Comfort Food
- Quality of Service
- Food and Beverage Management
- Food Safety
- Restaurant Management
- Cost Management
- Ordering
- Energetic
- Interviewing
- Staffing
- Math
- High School Diploma
- Retail
- Friendliness
- Presentation
- Events
- Employee Development
- Coaching
- Inventory Management
- English
- Regulations
- Budgets
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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