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Beacon Health System
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Elkhart, IN
Acts as the Person in Charge in the absence of Executive Chef....
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1 day ago
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AVI Foodsystems Inc
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Lebanon, IN
Duties & Responsibilities: Coordinate and participate in activities of cooks and other team members engaged in preparing, cooking and serving food Ensure all food handling, sanitation and customer service...
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4 days ago
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Macris Italian Kitchen
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South Bend, IN
Job brief We are looking for a Chef to join our team, prepare delicious meals for our guests and lead the kitchen....
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4 days ago
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Compass Group
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Warsaw, IN
Ensures all food handling, sanitation and customer service standards are met....
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5 days ago
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Compass Group
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Terre Haute, IN
Posted Date: May 11, 2021 CATERING CHEF position. Location : Saint Mary of Woods University, Indiana Note: online applications accepted only....
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5 days ago
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Compass Group
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Warsaw, IN
Ensures all food handling, sanitation and customer service standards are met....
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5 days ago
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Compass Group
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Terre Haute, IN
CATERING CHEF position. Location : Saint Mary of Woods University, Indiana Note: online applications accepted only. This position is eligible for an Employee Referral Bonus!...
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5 days ago
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Compass Group USA Inc
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Terre Haute, IN
Ensures all food handling, sanitation and customer service standards are met....
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8 days ago
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Compass Group
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Terre Haute, IN
Ensures all food handling, sanitation and customer service standards are met....
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10 days ago
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Macris Italian Kitchen
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South Bend, IN
Job brief We are looking for a Chef to join our team, prepare delicious meals for our guests and lead the kitchen....
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Quick Apply
12 days ago 
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Nashville, IN
Restaurant Chef Responsibilities Include: Assistant and oversee food product for all events and outlets as it relates to the property Creative event and menu planning Financial report management Assistant...
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13 days ago
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NISI Taverna
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Schererville, IN
Required Years of Experience 3 years Job Details We are a well-established restaurant group looking to open an upscale Greek restaurant by the end of May 2021 in Schererville, Indiana. We are...
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13 days ago
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Compass Group North America
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Indianapolis, IN
Ensures all food handling, sanitation and customer service standards are met. * Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating...
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16 days ago
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Capital Senior Living
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Anderson, IN
We are looking for a Dietary Chef/Cook to join our team!...
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18 days ago
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Enlivant
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Washington, IN
, Cook, Sous Chef or Dietary Aide role preferred Restaurant, food service or banquet experience helpful ServSafe Managers Certificate (obtain within 90 days of employment) Possess a High School diploma...
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19 days ago
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For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....
Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...
Ensuring that all your security settings are deployed is key in maintaining a secure system. In this course, Compliance Auditing with Chef InSpec on Windows and Linux, you will gain the ability...
Top hiring companies in your area for Chef positions
Here are some useful demographics for Indiana
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
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