Executive Chef Jobs in Hawaii

An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.

Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.

1-8 of 8 Jobs

Merriman's Kapalua is looking for a Chef de Cuisine!

  • Lahaina, HI
  • 5 days ago
  • Lahaina, HI
  • 5 days ago

Merrimans is Hiring a Chef de Cuisine! If you love to cook and dream of an amazing career in food service, this is the opportunity for you. With a chef as our founder and owner, our restaurants...

Merriman's is Hiring a Sous Chef/Chef de Cuisine $70-$85k

  • Honolulu, HI
  • 5 days ago
  • Honolulu, HI
  • 5 days ago

Merriman's Honolulu is Hiring a Chef de Cuisine/Sous Chef! Having a chef as founder and owner of our restaurants makes Merrimans a fantastic kitchen for anyone who loves to cook and is looking for...

Chef de Cuisine

  • HI
  • 6 days ago
  • HI
  • 6 days ago

Merriman's is hiring a Chef de Cuisine Having a chef as founder and owner of our restaurants makes Merriman’s a fantastic kitchen for anyone who loves to cook and is looking for a career in food...

Chef de Cuisine

  • Kahuku, HI
  • 12 days ago
  • Kahuku, HI
  • 12 days ago

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all...

Chef de Cuisine - Resort

  • Waimea, HI
  • 30+ days ago
  • Waimea, HI
  • 30+ days ago

The person in this position will assist the Executive Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining consistent top-quality ingredients...

Food Service Director

  • Lihue, HI
  • 30+ days ago
  • Lihue, HI
  • 30+ days ago

Supervise and implement the Food Services Program. REports to the chief Executive Officer. -Supervise, train, evaluate and interview food services staff -Plan, devaelop, prepare menus based on the...

Chef Manager - Honolulu, HI

  • Honolulu, HI
  • 30+ days ago
  • Honolulu, HI
  • 30+ days ago

Salary: $75000 - $80000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...

Executive Chef

  • Honolulu, HI
  • 30+ days ago
  • Honolulu, HI
  • 30+ days ago

The Executive Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction....

Demographic Data for Hawaii

Moving to Hawaii? Find some basic demographic data about Hawaii below.


Local
National
1,455,118
32,170

Executive Chef Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Executive Leadership
Explore ways to become a CEO who leads by cultivating the principles of Conscious Capitalism to drive both economic and social value. In today's world of business, executives must focus on more...
Certified Lifestyle Medicine Executive
Get the skills you need to be a transformative leader in the complex and changing landscape of healthcare and lifestyle medicine. Health systems around the world are confronting ever-rising costs,...
Healthy Eating with Salesforce’s Executive Chef
Get info, tips, and recipes to make delicious plant-rich meals. This module includes the following lessons: Learn the Power of Plants Make the Switch Visit the Camp B-Well Kitchen Make These...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Executive Chef Jobs in Hawaii

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Executive Chef positions.



Highest Education Level

Executive Chefs in Hawaii offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
16.0%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Chefs in Hawaii
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills



Executive Chef Related Career Advice Articles

How to become a chef
How to Become a Chef

Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).

Read article »
Executive chef reading resume writing tips
Resume Writing Tips for Executive Chefs

Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.

Read article »
Chef posing in an empty kitchen
What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.

Read article »