Sous Chef Jobs in Hawaii

A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.

Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.

1-15 of 26 Jobs

Sous Chef, Coast Kitchen

  • HI
  • 14 hours ago
  • HI
  • 14 hours ago

Full-Time Job Type__ Permanent Brands__ FAIRMONT Job Category__ Culinary Fairmont Orchid - Hawaii, Kohala Coast, United States REF64701G Sous Chef, Coast Kitchen Region Luxury & Lifestyle Company Description...

Cook II

  • Waimea, HI
  • 16 hours ago
  • Waimea, HI
  • 16 hours ago

Company Description Situated on sacred land marked by royal fish ponds, natural lava plains, lush tropical gardens and alluring beaches, Mauna Lani - meaning "mountain reaching heaven," is an...

PM Sous Chef

  • Honolulu, HI
  • 1 day ago
  • Honolulu, HI
  • 1 day ago

Sharks Den bar and Grill Located in Honolulu Airport Hotel PM Sous-Chef Weekly pay Free Parking Please send resume for consideration....

Up to $1000 signing bonus Sous Chef - Hoaloha Bake Shop

  • Lahaina, HI
  • 2 days ago
  • Lahaina, HI
  • 2 days ago

Description: The Sous Chef is responsible for supporting and advising on the innovative aspect of each special event, and daily menu. Maintains the vision of the company, Hui and Executive Chef....

Head Chef and Sous Chef @ NEW Queens Marketplace Marlin Bar

  • Waimea, HI
  • 2 days ago
  • Waimea, HI
  • 2 days ago

We are hiring a head chef or a sous chef at our Tommy Bahama Marlin Bar in Queens Marketplace! Live the Island Life as an ambassador of our brand, representing the seasons stylish trends....

Sous - Chef / Cook

  • Paia, HI
  • 2 days ago
  • Paia, HI
  • 2 days ago

Talented Cook or Sous Chef Available now please send resume or work history. Mahalo...

Working Sous Chef - Hilton Hawaiian Village Waikiki Beach Resort

  • Honolulu, HI
  • 4 days ago
  • Honolulu, HI
  • 4 days ago

The beautiful Hilton Hawaiian Village Waikiki Beach is looking for a Working Sous Chef to join its team!...

Merriman's Kapalua, Maui Is Hiring For Sous Chef!

  • Lahaina, HI
  • 5 days ago
  • Lahaina, HI
  • 5 days ago

Merriman's is Hiring a Sous Chef!...

In some instances, the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef....

Cook II - Culinary- Full-time

  • Lahaina, HI
  • 7 days ago
  • Lahaina, HI
  • 7 days ago

This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred....

Kitchen - Cook II

  • Koloa, HI
  • 11 days ago
  • Koloa, HI
  • 11 days ago

Company Description: Pacific Hospitality Group provides a unique value proposition to investors and team members through our owner/operator approach. We are a family focused company committed to...

Sous Chef- Full-Time

  • Lahaina, HI
  • 13 days ago
  • Lahaina, HI
  • 13 days ago

In some instances, the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef....

Grocery Kitchen Chef

  • Honolulu, HI
  • 16 days ago
  • Honolulu, HI
  • 16 days ago

Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to...

Cook II

  • Wailea, HI
  • 16 days ago
  • Wailea, HI
  • 16 days ago

Job Number 24213231 Job Category Food and Beverage & Culinary Location Wailea Beach Resort - Marriott Maui, 3700 Wailea Alanui Drive, Wailea, Hawaii, United States VIEW ON MAP Schedule Full-Time...

Sous Chef

  • Honolulu, HI
  • 22 days ago
  • Honolulu, HI
  • 22 days ago

Compensation Type Yearly Location The Romer House Waikiki, Hawaii Overview The Sous Chef is responsible for providing culinary direction and leadership for the Kitchen....

Demographic Data for Hawaii

Moving to Hawaii? Find some basic demographic data about Hawaii below.


Local
National
1,455,118
32,170

Salary for Sous Chef Jobs in Hawaii

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.



Highest Education Level

Sous Chefs in Hawaii offer the following education background
Associate's Degree
33.6%
Bachelor's Degree
22.2%
High School or GED
21.4%
Vocational Degree or Certification
15.4%
Master's Degree
3.1%
Some College
2.9%
Some High School
1.0%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Hawaii
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%


Other Career Titles

Here are some other career titles that require similar skills



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