Chef Jobs in Hawaii

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1-4 of 4 Jobs
Honolulu, HI
1917 Colburn Street compensation: Starting at $15/hr employment type: part-time QR Code Link to This Post Gourmet Events Hawaii has been awarded BEST PLACES TO WORK in 2017 for 4 years in a row...
8 hours ago
Pahoa, HI
compensation: Depending on experience, skills and responsibilities employment type: part-time QR Code Link to This Post Therapeutic and Raw Food Chef Pahoa/Hilo, The Big Island, Hawaii We are...
13 days ago
Honolulu, HI
compensation: Full Time, Excellent Benefits employment type: full-time QR Code Link to This Post Commercial Baking and Pastry Production Chef - Sullivan Family Kitchen We are seeking an...
25 days ago
Hawaii Institute Of Pacific Agriculture - Kapaau, HI
Job Details Nonprofit Job in Kapaau Hawaii Natural Chef Job viewed 25 times. Job Description Natural Chef Position runs from August 10th - October 10th, 2017 (*opportunity to stay on longer if...
30+ days ago

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Chef Related Career Advice Articles

Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.

What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider