Executive Chef Jobs in Marietta, GA
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
- Atlanta, GA (22 miles from Marietta, GA)
- 1 day ago
- Atlanta, GA (22 miles from Marietta, GA)
- 1 day ago
Who We Are PS is a luxury hospitality company that builds and operates private terminals for commercial flights. PS currently operates at Los Angeles International Airport and Hartsfield-Jackson...
- Alpharetta, GA (19 miles from Marietta, GA)
- 1 day ago
- Alpharetta, GA (19 miles from Marietta, GA)
- 1 day ago
The Role Youll Play As our Executive Chef, youll be the lifeblood of our restaurant and catering operations. Your mission?...
What we are looking for Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation....
- Atlanta, GA (16 miles from Marietta, GA)
- 3 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 3 days ago
Required Years of Experience 4 years Job Details Job Title: Chef de Cuisine Location: White Oak Downtown Atlanta, GA Compensation: $75,000 $90,000 per year (commensurate with experience) Reports...
Dining Services Director - Executive Chef
- Johns Creek, GA (21 miles from Marietta, GA)
- 3 days ago
- Johns Creek, GA (21 miles from Marietta, GA)
- 3 days ago
Alto Johns Creek - our growing Senior Living Community in Johns Creek, GA! We are actively seeking a seasoned Senior Living Dining Services Director to lead our Kitchen within our Assisted Living...
- Atlanta, GA (16 miles from Marietta, GA)
- 5 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 5 days ago
Overview Are you a creative and dynamic Executive Chef looking for a new challenge?...
- Atlanta, GA (16 miles from Marietta, GA)
- 10 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 10 days ago
Kitchen Supervisor Oversee daily culinary kitchen operations and back/heart of house areas. Supervises, trains, and coordinates activities of kitchen team members. Responsibilities Has...
- Atlanta, GA (16 miles from Marietta, GA)
- 11 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 11 days ago
Chef de Cuisine at Holeman and Finch Public House We are seeking an experienced Chef de Cuisine to join our team of driven and enthusiastic hospitality professionals. Pay ranges from 75-85k based...
- Atlanta, GA (16 miles from Marietta, GA)
- 11 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 11 days ago
Required Years of Experience 3 years Job Details Job description We are seeking an experienced and passionate Executive Chef with a deep appreciation and understanding of Japanese cuisine, to lead our...
- Alpharetta, GA (19 miles from Marietta, GA)
- 13 days ago
- Alpharetta, GA (19 miles from Marietta, GA)
- 13 days ago
Experience: "Working" Executive Chef (5+ years), background in Steakhouse cuisine, a-la-carte, elevated yet approachable environment....
- Atlanta, GA (16 miles from Marietta, GA)
- 13 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 13 days ago
Executive Chef Atlanta, GA $90,000 - $100,000 + Bonus + Benefits Amazing opportunity to work with one of America's leading and award winning contract caterers.This role will see you looking after a...
- Atlanta, GA (16 miles from Marietta, GA)
- 15 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 15 days ago
Job Summary: Our Executive Chefs provide culinary leadership for all operations of the kitchen....
- Atlanta, GA (16 miles from Marietta, GA)
- 25 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 25 days ago
The Good Eating Company is seeking an experienced Executive Chef, this dynamic culinary leader will be at an account in Atlanta, Georgia....
- Atlanta, GA (16 miles from Marietta, GA)
- 26 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 26 days ago
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and...
Executive Chef - Fulton Science Academy
- Alpharetta, GA (17 miles from Marietta, GA)
- 27 days ago
- Alpharetta, GA (17 miles from Marietta, GA)
- 27 days ago
Salary: $75,000-$85,000/ year Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our...
Demographic Data for Marietta, GA
Moving to Marietta, GA? Find some basic demographic data about Marietta, GA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Marietta, GA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Marietta, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Food Plating
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Employee Development
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Executive Chef Related Career Advice Articles
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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