Sous Chef Jobs in Marietta, GA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Atlanta, GA (16 miles from Marietta, GA)
- 1 day ago
- Atlanta, GA (16 miles from Marietta, GA)
- 1 day ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
- Alpharetta, GA (19 miles from Marietta, GA)
- 1 day ago
- Alpharetta, GA (19 miles from Marietta, GA)
- 1 day ago
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
- Atlanta, GA (16 miles from Marietta, GA)
- 2 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 2 days ago
Catering Sous Chef II Compensation: $56,900 to $76,800 per year The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Truist Park in Atlanta, Georgia....
- Alpharetta, GA (17 miles from Marietta, GA)
- 2 days ago
- Alpharetta, GA (17 miles from Marietta, GA)
- 2 days ago
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
- Atlanta, GA (16 miles from Marietta, GA)
- 3 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 3 days ago
In the absence of the Executive Chef, the Sous Chef will oversee the entire kitchen operation....
- Kennesaw, GA (6 miles from Marietta, GA)
- 4 days ago
- Kennesaw, GA (6 miles from Marietta, GA)
- 4 days ago
About Us Are you ready to transform lives through academic excellence, innovative research, strong community partnerships and economic opportunity? Kennesaw State University is one of the 50...
- Atlanta, GA (16 miles from Marietta, GA)
- 8 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 8 days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
Sous Chef Hilton Garden Inn / Ventanas
- Atlanta, GA (16 miles from Marietta, GA)
- 9 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 9 days ago
The Sous Chef will provide insight into the Company culture through established policies and procedures....
- Atlanta, GA (16 miles from Marietta, GA)
- 12 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 12 days ago
About Us Here in the Empire City of the South, Kimpton Sylvan Hotel stands poised between skyscrapers and tree-canopied estates. Originally constructed in 1952, Kimpton Sylvan is newly reimagined...
Location: Life University We are hiring immediately for a full time SOUS CHEF position. Address: Life University - 1269 Barclay Circle, Marietta, GA 30060. Note: online applications accepted only....
- Chamblee, GA (16 miles from Marietta, GA)
- 13 days ago
- Chamblee, GA (16 miles from Marietta, GA)
- 13 days ago
Compensation Details Compensation: Salary ($50,000.00 - $55,000.00) Required Skills Advanced Knife Skills Team Player Fish Butchery Cleanliness Food Safety Knowledge Efficient Meat Butchery basic knowledge...
- Marietta, GA (1 mile from Marietta, GA)
- 14 days ago
- Marietta, GA (1 mile from Marietta, GA)
- 14 days ago
Location: Life University We are hiring immediately for a full time SOUS CHEF position. Address : Life University - 1269 Barclay Circle, Marietta, GA 30060....
- Atlanta, GA (16 miles from Marietta, GA)
- 14 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 14 days ago
Required Years of Experience 3 years Job Details Cooks & Soldiers is looking for a Sous Chef to join our team that has a passion for working with Basque cuisine....
Sous Chef- Hartsfield-Jackson Atlanta International Airport
- Atlanta, GA (16 miles from Marietta, GA)
- 16 days ago
- Atlanta, GA (16 miles from Marietta, GA)
- 16 days ago
Position Description Summary: The Sous Chef uses his/her skills to ensure that safety, sanitation, quality, and security standards are adhered to by inspecting the location throughout the visits to...
Job Summary: Sous Chef - Tower & Church Bistro - Kennestone Will train and manage kitchen personnel and assist with managing kitchen operations....
Demographic Data for Marietta, GA
Moving to Marietta, GA? Find some basic demographic data about Marietta, GA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Marietta, GA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Marietta, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Broiling
- Menu Planning
- Seasonal Menus
- French Cuisine
- Line Cooking
- Food Cost Management
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Food Plating
- Labor Cost Management
- Food Handling
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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