Chef de Cuisine Jobs in Ohio
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
- Delta Kappa Epsilon
- Oxford, OH
- 13 days ago
- Delta Kappa Epsilon
- Oxford, OH
- 13 days ago
Join Our Team as an Executive Chef at Delta Kappa Epsilon! Are you a culinary professional looking to showcase your skills in a dynamic and fast-paced environment? Look no further! Delta Kappa...
- Hilton Columbus Polaris Hotel
- Columbus, OH
- 13 days ago
- Hilton Columbus Polaris Hotel
- Columbus, OH
- 13 days ago
Reimagined and reopened in 2022, 17 Arrows Craft Kitchen & Bar is quickly becoming a beloved dining destination in the Polaris area. Nestled inside the stunning AAA Four-Diamond Hilton Polaris,...
Role Overview: Working together, supporting your team, and reaching high-end for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking an Executive Chef for...
Are you a culinary artist with a passion for creating exquisite dishes that tantalize the taste buds? Do you thrive in a fast-paced, high-end kitchen environment? We have the perfect opportunity...
Location Name: UNIVERSITY OF CINCINNATI MAIN CAMPUS - 38364026 Location ID: 38364026 Senior Kitchen Supervisor Location: UNIVERSITY OF CINCINNATI MAIN CAMPUS - 38364026 Workdays/shifts : Varying...
Role Overview: As an Executive Chef with Sodexo, you'll bring precision, passion, and leadership to a Corporate Services account in Cincinnati, OH. In this role, youll oversee a skilled team of...
Food Service Director - NEX Job Reference Number: 31701 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Ohio (US-OH) The Role at a glance: We are looking to add a...
Returning Users Log Back In Role Overview As an Executive Chef with Sodexo, you'll bring precision, passion, and leadership to a Corporate Services account in Cincinnati, OH. In this role, you’ll...
Chef De Cuisine oversees training of new employees Quality Control- the Chef De Cuisine is responsible for ensuring that food that leaves the kitchen is of the highest quality Prepare high quality food...
Compensation Range: $60,000-$75,000 Overview: Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join...
Compensation Range $60,000-$75,000 Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join...
Food Service Director - NEX Job Reference Number: 31701 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Ohio (US-OH) The Role at a glance: We are looking to add a...
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Chef Manager, Full-time. This position is scheduled Monday through Friday with NO evenings, NO weekends and NO...
Executive Chef 3.5 3.5 out of 5 stars 611 Windmiller Drive, Pickerington, OH 43147 Executive Chef StoryPoint Pickerington Position Summary: The Executive Chef is responsible for the successful...
Job Type Full-time Description As an Executive Chef, youll set the culinary vision for our catering operationsdriving menu innovation, ensuring flawless execution, and leading a high-performing...
Demographic Data for Ohio
Moving to Ohio? Find some basic demographic data about Ohio below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in Ohio
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Ohio offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Farm To Table
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Italian Cuisine
- Food Quality
- Menu Engineering
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kosher Food
- Culinary Management
- Banquet Catering
- Menu Development
- Food Inventory
- Front of House
- Food Plating
- Culinary Arts
- Labor Cost Management
- Food Preparation
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food Service Management
- Hospitality Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Cost Management
- Ordering
- Purchasing
- Retail
- Initiative
- Events
- Presentation
- Employee Development
- Coaching
- Mentoring
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Chef de Cuisine Related Career Advice Articles
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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