Assistant Chef Jobs in Ohio
An Assistant Chef, also known as a Sous Chef, is a crucial part of the culinary team who assists the Executive Chef in managing the daily operations of the kitchen. Their primary responsibilities include preparing and cooking food, managing kitchen staff, maintaining high food quality and presentation, ordering kitchen supplies, and enforcing safety and sanitation standards. They also play a crucial role in menu planning, recipe development, and catering. They may step in as the head chef in their absence, thus, strong leadership and communication skills are essential.
Typically, an Assistant Chef should have a certification from a culinary school or an equivalent degree. They should have a deep understanding of various cooking methods, ingredients, equipment, and procedures. Proficiency in various software systems to manage inventory, cost, and menu development is also beneficial. Important skills for an Assistant Chef include attention to detail, creativity, multitasking, and the ability to work under pressure. Prior to becoming an Assistant Chef, a person may have roles such as Line Cook, Prep Cook, or Kitchen Supervisor. These roles provide the hands-on experience and understanding of kitchen operations necessary to succeed as an Assistant Chef.
Culinary Assistant Licking Memorial Health Systems (LMHS) is a leading, non-profit healthcare organization, passionately dedicated to improving the health and well-being of our community. With a...
Assistant Cook Classification: Part-Time, Staff Member, 42-Week Supervisor: Food Services Director Supervises: Student employees as directed by the Food Service Director Perform routine food...
The Assistant Chef creates and interprets as well as assists other in interpreting recipes and the measuring of ingredients....
Assistant Cook - 3 HR Massillon City Schools WASHINGTON HIGH SCHOOL - Massillon, Ohio This job is also posted in Massillon City Schools, and Ohio Education Job Board: Ohio's resource for jobs in...
Job Title: Assistant Chef Department: Business Advancement | Blackwell Food and Beverage Operations Job Description The Assistant Chef is responsible for ensuring the overall preparation sanitation...
Position Type: Food Service Staff Date Posted: 3/27/2025 Location: Westlake High School Date Available: 05/05/2025 Closing Date: 04/17/2025 Position: Assistant Cook Location: Westlake...
Culinary Assistant Job Category: Non Clinical Support Requisition Number: CULIN001658 Posting Details Posted: March 6, 2025 Full-Time On-site Locations St. Marys, OH 45885, USA Job Details...
SIDNEY CITY SCHOOL DISTRICT JOB DESCRIPTION ASSISTANT COOK Reports to: Head Cook/Cafeteria Manager Job Objectives: Prepares and serves meals. Maintains high standards to ensure quality products...
SUBSTITUTE FOOD SERVICE ASSISTANT COOK River Valley Local Schools 2024-2025 school year Substitute Food Service Assistant Cook On an as needed basis State and Federal Background Checks Required...
MASSILLON CITY SCHOOLS EXTERNAL JOB POSTING "We are an Equal Opportunity Employer" Position: Substitute Assistant Cook Building: Any District Building Time Schedule: Per building time schedule...
We are looking for an equally passionate Assistant Chef to join the team and help create and deliver an excellent dining experience for our residents....
Floater/Assistant Cook - The Learning Experience @ Blue Ash OH
- Blue Ash, OH
- 90+ days ago
- Blue Ash, OH
- 90+ days ago
Benefits: Opportunity for advancement Paid time off Training & development We are seeking a passionate and dedicated Childcare Floater/Assistant Cook to join our team. At The Learning Experience,...
Locations: Camp Ledgewood in Peninsula, OH and/or Camp Timberlane in Wakeman, OH Summer Camp Dates (including staff training days): May 30, 2025 - August 5, 2025 Compensation: $550.00 per week The...
Demographic Data for Ohio
Moving to Ohio? Find some basic demographic data about Ohio below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Ohio
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Ohio offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Wellness
- Illustrating
- Reimbursement
- School Nutrition
- Menu Planning
- Charcuterie
- Breakfast
- Food Cost Management
- Knife Skills
- Sautéing
- Portion Control
- Sauce Making
- Soup Making
- Grocery Shopping
- Degree in Culinary Arts
- Food Quality
- Dessert Making
- Pastry Making
- Back of House
- Fryer
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Culinary Arts
- Meal Preparation
- Sanitation
- Dishwashing
- Food and Beverage Management
- Labor Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Events
- Flexibility
- Employee Development
- Education Experience
- Inventory Management
- English
- Regulations
- Budgets
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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