Banquet Chef Jobs in Maryland

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1-11 of 11 Jobs
Marriott International - Bethesda, MD
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
21 hours ago
Greenbelt, MD
Banquet Chef Patrice & Associates - George Wooten Greenbelt, MD Full Time $45,000 - $55,000/Year Job Details Our client has been in business for nearly 50 years, and are proud to have earned a reputation...
6 days ago
Oxon Hill, MD
Banquet Chef Posted June 18, 2021 MGM National Harbor Oxon Hill, MD Save this job Email Facebook Tweet LinkedIn MGM National Harbor About This Job Location: National Harbor, MarylandOversees all food...
13 days ago
Maryland Live Casino - Hanover, MD
Overview The Chef D'Cuisine is responsible for managing the activities and processes, procedures and training of chefs, cooks, and other kitchen workers engaged in preparing and cooking food and...
21 days ago
Congressional Country Club Incorporated - Bethesda, MD
Jun-2021 to Until Filled (EST) Bethesda, MD, USA Full Time Email Me Similar Jobs Email Me This Job Are you ecstatic after a great meal? Do you eat with your eyes? Does the thought of providing an...
28 days ago
Congressional Country Club Incorporated - Bethesda, MD
Consistently use safe and sanitary food handling practices How we determine your qualifications: 1-year banquet kitchen experience, preferred Knife Skills, Advanced Familiar with all cooking techniques...
28 days ago
Montage Hotels & Resorts - Baltimore, MD
Banquet Chef SUMMARY The Banquet Chef is responsible for the daily operations of the kitchen and is the first-in-command on a day-to-day basis, managing all other food preparation Associates....
29 days ago
Humanim - Baltimore, MD
Prepares baked goods from scratch. Packages foods. Nutrition/ labeling & assemble and prepare food to fulfill contracts as needed. Must attend off primases events as assigned....
29 days ago
MGM Resorts International - Frostburg, MD
Job Information MGM Resorts International Banquet Chef (MGM National Harbor) in National Harbor, Maryland Location: National Harbor, Maryland Oversees all food preparation and kitchen service in Banquets...
30+ days ago
Oxon Hill, MD
all food preparation and kitchen service in Banquets....
30+ days ago
Columbia Country Club - Chevy Chase, MD
Prepare any elements needed for service, such as salad dressing, sauces, sandwiches or spreads. S/he will follow the restaurant recipes when preparing these menu items....
90+ days ago

Demographic Data for Maryland

Moving to Maryland? Find some basic demographic data about Maryland below.


Banquet Chef Online Courses and Training Opportunities

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Salary for Banquet Chef Jobs in Maryland

This is the average annual salary for Banquet Chef jobs in Maryland as reported by the BLS.


Licensing / Certification

Required or preferred licenses and certifications for Banquet Chef positions.

Highest Education Level

Banquet Chefs in Maryland offer the following education background
  • Associate's Degree (36.3%)
  • Bachelor's Degree (19.9%)
  • High School or GED (19.3%)
  • Vocational or Certification (17.4%)
  • Some College (3.3%)
  • Master's Degree (2.9%)
  • Some High School (0.7%)
  • Doctorate Degree (0.2%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Banquet Chefs in Maryland
  • Less than 1 year (40.5%)
  • 2-4 years (26.0%)
  • 1-2 years (22.8%)
  • None (9.8%)
  • 8-10 years (0.9%)

Other Titles

Here are some other career titles that require similar skills

Banquet Chef Related Career Advice Articles

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.

Resume Writing Tips for Executive Chefs

Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.