Banquet Chef Jobs in Florida

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1-6 of 6 Jobs
Specialty Restaurants Corporation - Key Biscayne, FL
Banquet Cook - Rusty Pelican Miami at Specialty Restaurants Corporation in Key Biscayne, Florida Posted in Restaurant - Food Service about 1 hour ago. Type: Part-Time Job Description: The Banquet...
5 days ago
The Breakers - Palm Beach, FL
Ensures impeccable standards of kitchen cleanliness and food handling as outlined in HACCP, maintains a methodically organized work station and food production....
14 days ago
Interlachen Country Club - Winter Park, FL
REPORTS TO: Executive Chef/Banquet Chef Associated topics: breakfast, cocinero, complimentary, cook, food preparation, persona de parilla, prep, salad, steakhouse, stove...
15 days ago
Clearwater Beach, FL
skills -Professional attitude and image This is Shift is primarily PM with some early\all day shifts....
20 days ago
Eau Palm Beach Resort & Spa - Manalapan, FL
Scratch cooking, exceptional, creative and technical knife skills preferred with knowledge of statutory requirements regarding health and safety, sanitation, proper chemical usage, fire procedures,...
30+ days ago
Citrus Memorial Health System - Inverness, FL
The Banquet Chef has the following duties\: Demonstrates skill in food preparation, garnishing, plate presentation and service, which are in compliance with all regulatory standards e.g....
90+ days ago

Demographic Data for Florida

Moving to Florida? Find some basic demographic data about Florida below.


Banquet Chef Online Courses and Training Opportunities

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Salary for Banquet Chef Jobs in Florida

This is the average annual salary for Banquet Chef jobs in Florida as reported by the BLS.


Licensing / Certification

Required or preferred licenses and certifications for Banquet Chef positions.

Highest Education Level

Banquet Chefs in Florida offer the following education background
  • Associate's Degree (36.3%)
  • High School or GED (19.6%)
  • Bachelor's Degree (19.5%)
  • Vocational or Certification (17.6%)
  • Some College (3.4%)
  • Master's Degree (2.8%)
  • Some High School (0.7%)
  • Doctorate Degree (0.2%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Banquet Chefs in Florida
  • Less than 1 year (40.5%)
  • 2-4 years (26.0%)
  • 1-2 years (22.8%)
  • None (9.8%)
  • 8-10 years (0.9%)

Banquet Chef Related Career Advice Articles

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.

Resume Writing Tips for Executive Chefs

Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.