Assistant Chef Jobs in Florida
An Assistant Chef, also known as a Sous Chef, is a crucial part of the culinary team who assists the Executive Chef in managing the daily operations of the kitchen. Their primary responsibilities include preparing and cooking food, managing kitchen staff, maintaining high food quality and presentation, ordering kitchen supplies, and enforcing safety and sanitation standards. They also play a crucial role in menu planning, recipe development, and catering. They may step in as the head chef in their absence, thus, strong leadership and communication skills are essential.
Typically, an Assistant Chef should have a certification from a culinary school or an equivalent degree. They should have a deep understanding of various cooking methods, ingredients, equipment, and procedures. Proficiency in various software systems to manage inventory, cost, and menu development is also beneficial. Important skills for an Assistant Chef include attention to detail, creativity, multitasking, and the ability to work under pressure. Prior to becoming an Assistant Chef, a person may have roles such as Line Cook, Prep Cook, or Kitchen Supervisor. These roles provide the hands-on experience and understanding of kitchen operations necessary to succeed as an Assistant Chef.
About Fresco Foodworks Fresco Foodworks is a family-owned cafe located in Boca Raton, Florida, known for serving fresh, healthy, and flavorful meals in a casual and welcoming environment. We are...
Now Hiring: Outdoor Hibachi Chef & Assistant $14/hr CASH + Tips!
- Pensacola, FL
- 24 days ago
- Pensacola, FL
- 24 days ago
Now Hiring: Outdoor Hibachi Chef & Assistant - $14/hr CASH + Tips! (Pensacola) image 1 of 1 compensation: $14 per hour (cash) plus generous tips typically earning $150 to $300 per day depending on...
Company Description $15 - $16 / hour Use our Daily Pay benefit and get access to your pay as you need it. About Westgate River Ranch Resort & Rodeo Westgate River Ranch Resort & Rodeo provides you...
Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station....
Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station....
Good working knowledge of the fundamentals of hot cooking to include broiling, frying, sauteing and grilling. Good working knowledge of accepted standards of sanitation....
Universal Horror Unleashed is a terrifyingly unique experience that will bring haunts to Las Vegas year-round. Located at Area 15 is the heart of horror - we would love to have you haunting...
Culinary - Experienced Cooks (Senior Cook, Chef Assistant)
- Orlando, FL
- 90+ days ago
- Orlando, FL
- 90+ days ago
SENIOR COOK: Responsible for the preparation and/or cooking of food within a specific Food Service Unit or the main kitchen located in our theme parks or CityWalk. NEW starting rate for Senior...
Demographic Data for Florida
Moving to Florida? Find some basic demographic data about Florida below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Florida
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Florida offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Wellness
- Reimbursement
- Long-Term Disability
- Broiling
- Menu Planning
- Pasta
- Charcuterie
- Breakfast
- Sautéing
- Portion Control
- Food Cost Management
- Sushi Making
- Sauce Making
- Pastry Making
- Knife Skills
- Kitchen Management
- Food Quality
- Dessert Making
- Recipe Development
- Soup Making
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Fryer
- Banquet Catering
- Menu Development
- Food Inventory
- Salads
- Food Plating
- Front of House
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Meal Preparation
- Dishwashing
- Sanitation
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Closing
- Background Checks
- Math
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Employee Development
- Education Experience
- English
- Regulations
- Inventory Management
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Assistant Chef Related Career Advice Articles
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
Read article »
Private Chef vs. Personal Chef
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
Read article »