Sushi Chef Jobs in Texas

Moving to Texas? Find some basic demographic data about Texas below.

Top hiring companies in your area for Sushi Chef positions

Required or preferred licenses and certifications for Sushi Chef positions.

The following top skills are often required or desired to land a Sushi Chef position

• a la carte
• Asian Cuisine
• Baking
• Butchering
• Catering
• Closing
• Communication Skills
• Cooking
• Culinary Arts
• Customer Satisfaction
• Customer Service
• Education Experience
• English
• Fine Dining
• Fish
• Food and Beverage Management
• Food Plating
• Food Preparation
• Food Quality
• Food Safety
• Friendliness
• Front of House
• Fryer
• Grilling
• Handling
• High School Diploma
• Inventory Management
• Japanese Cuisine
• Kitchen Equipment Maintenance
• Kitchen Remodeling
• Knife Skills
• Latin Cuisine
• Management
• Menu Planning
• Menu Writing
• Multitasking
• Ordering
• Organization
• Plate Presentation
• Policy Development
• Portion Control
• Prep Work
• Punctual
• Quality of Service
• Recipe Development
• Sanitation
• Sauce Making
• Saucier
• Scheduling
• Seafood
• Seasonal Menus
• Server Administration
• Set-Up
• Staff Supervision
• Stocking
• Sushi Making
• Teamwork
• Training and Development
• Wok

Here are some other career titles that require similar skills

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