Executive Pastry Chef Jobs in Texas

Moving to Texas? Find some basic demographic data about Texas below.

Top hiring companies in your area for Executive Pastry Chef positions

Required or preferred licenses and certifications for Executive Pastry Chef positions.

The following top skills are often required or desired to land a Executive Pastry Chef position

• Baked Goods
• Baking
• Banquet Catering
• Bread Baking
• Breakfast
• Budgets
• Buffet
• Cake Making
• Catering
• Chocolate
• Coaching
• Comfort Food
• Communication Skills
• Computer Skills
• Cookie Making
• Cooking
• Cost Management
• Culinary Arts
• Customer Service
• Dessert Making
• Education Experience
• Employee Development
• English
• Events
• Food and Beverage Management
• Leadership
• Management
• Menu Planning
• Merchandising
• Multitasking
• Organization
• Pastry Making
• Presentation
• Recipe Development
• Retail
• Sanitation
• Scheduling
• Teaching
• Training and Development

Here are some other career titles that require similar skills

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.