Line Cook Jobs in Missouri
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Cook Job Reference Number: 30982 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Missouri (US-MO) The Role at a glance: We are looking to add an experienced cook to...
Food Service Worker Job Reference Number: 30523 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Missouri (US-MO) The Role at a glance: We are looking to add a...
and more (full-time) 401(K) with employer matching Paid training Opportunities for advancement Meals and uniforms Cook Responsibilities: Prepare hot and cold menu items which requires working on the grill...
Food Service Worker Location: LINDENWOOD UNIVERSITY - 56661004 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for...
Food Service Worker Location: LINDENWOOD UNIVERSITY - 56661001 Workdays/shifts : Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process....
Prepared Foods Cook / Food Production - Full Time
- Saint Louis, MO
- 2 hours ago
- Saint Louis, MO
- 2 hours ago
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...
Be a sauce boss and make hungry people happy as a Cook for Pizza Hut. That's right, you can earn some cash while making great pizza, pasta and wings. Benefits we offer: Early wage access Insurance...
Learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles....
This role will prepare all menu items according to Applebees Recipes, Plate Presentations, and specifications....
Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill....
Equipment Used: All food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer We Offer Great Benefits: Day-one comprehensive health, vision and dental coverage,...
Equipment Used to Perform Job: Grill, toaster, coffee machine, oven, steamer, chopper, hot case, kitchen utensils, knives, stove, chicken roaster, can opener and C.A.R.S. reordering system....
POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS: Prepares menu items as ordered for...
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook...
Demographic Data for Missouri
Moving to Missouri? Find some basic demographic data about Missouri below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Missouri
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Missouri offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- a la carte
- Sauce Making
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Grilling
- Knife Skills
- Pizza Making
- Food Quality
- Breakfast
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Back of House
- Prep Work
- Pantry
- Food Handling
- Fish
- Food Preparation
- Salads
- Food Plating
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Education Experience
- Flexibility
- Inventory Management
- Regulations
- Team Building
- English
- Policy Development
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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