Executive Chef Jobs in Montana
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
They will work closely with the Executive Chef and Executive Sous Chef to maintain cost efficiency while delivering exceptional dining experiences....
Hardin School Districts 17H & 1 have the following position open for the 2025-26 school year: HEAD CHEF - SCHOOL NUTRITION DEPARTMENT, HARDIN Fulltime position w/benefits (medical/dental...
About us 4 weeks paid vacation for full time back of the house staff, cooks and support team members, part time employees receive pro-rated paid time off. We are the new restaurant operator at...
**What You'll Do** You'll run both the commercial and private kitchens by leading all aspects of the daily operations and support the Executive Chef....
What You'll Do You'll run both the commercial and private kitchens by leading all aspects of the daily operations and support the Executive Chef....
Kitchen Supervisor, Holiday Inn Squire Resort
- West Yellowstone, MT
- 10 days ago
- West Yellowstone, MT
- 10 days ago
Required Years of Experience 1 year Job Details The opportunity Delaware North Parks and Resorts is hiring a full-time or part-time Kitchen Supervisor to join our team at The Squire at Grand...
Head Cook JobID: 383 + Position Type: Cook/ Head Cook + Date Posted: 5/1/2025 + Location: Washington Middle School + Date Available: 25-26 school year + Closing Date: Open until filled Wanted: An...
Were seeking two Executive Chefs to team up and lead the charge at Billings Public Schools, a premiere K12 district in Billings, MT, serving over 16,000 students across 30 schools!...
Required Years of Experience 1 year Job Details The opportunity Delaware North Parks and Resorts is hiring full-time Kitchen Supervisors to join our team at Holiday Inn in West Yellowstone,...
Kitchen Supervisor Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,515 current hospitality jobs what where Kitchen Supervisor Holiday...
Your Background and Skills Degree or certificate in Culinary Arts and/or one to two years experience as an Executive Chef....
. + Collaborate with the Executive Chef and Food & Beverage leadership to achieve excellence in service. + Maintain compliance with food safety and sanitation standards. + Oversee inventory, food costing...
Join our REAL Foods mission! Lead with Heart. Serve with Purpose. We’re seeking an experienced and compassionate Food Service Director to oversee culinary and dining operations at two healthcare...
UM Campus Dining invites applications for a Chef de Cuisine to oversee the production and service of food within The Lodge Dining Center, including back of the house operations and all kiosk...
Executive Chef Big Sky Resort Big Sky, Montana Full-Time Year-Round 22214 mail_outline Get future jobs matching this search Login orRegister Job Description Overview Our Executive Chefs are innate leaders...
Demographic Data for Montana
Moving to Montana? Find some basic demographic data about Montana below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Montana
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Montana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Food Plating
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Employee Development
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Executive Chef Related Career Advice Articles
Resume Writing Tips for Executive Chefs
Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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