Line Cook Jobs in Montana
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Bar 3 Bar-B-Q of Belgrade is looking to hire Line Cooks. Positions are open immediately. Currently seeking All shifts. Full-time or Part-time with Weekend availability preferred....
cooks....
Red Lodge Hospitality Locations in Red Lodge, MT Please apply at www.redlodgejobs.com Temporary Housing Available to the right person It's simple... we are a small and mighty team but we are...
, Restaurant / Food / Cook Cook Cook Sky Dine, Inc. Billings, MT 59105 Posted/Updated: 2 days ago Job Description Cook - Billings-Logan International Airport Passionate about creating exceptional...
Cook/Chef OUTLAWS CAFE & CASINO LLC 316 north center ave. compensation: 20.00 per hour with lodging if qualified employment type: job title: Chef/Cook Outlaws Cafe & Casino In Hardin is seeking an...
Cooks needed for Taqueria in Gallatin Gateway
- Gallatin Gateway, MT
- 1 day ago
- Gallatin Gateway, MT
- 1 day ago
Day time and Night time line cooks. email ... Principals only. Recruiters, please don't contact this job poster. post id: ... [ ]...
Full-Time Cook Location Billings, MT Department Dining Services Who We Are: Westpark Village offers senior living at its best with independent living, assisted living, memory care and respite care...
Chef de Partie, Pastry (14880) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to...
Demi Chef de Partie, Pastry (15091) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay...
EVENINGS AND WEEKENDS REQUIRED****** Overview: We are seeking a dedicated and skilled Line Cook to join our culinary team at The Ranch Club....
CO-Op Downtown Kitchen Assistant Manager $25/HR-$27/HR Doe
- Bozeman, MT
- 1 day ago
- Bozeman, MT
- 1 day ago
Full-time position available. Schedule: Tuesday-Saturday ideally, but potentially flexible. Must possess cooking skills, and be able to work all hours of the business and some evenings will be...
Olive Bs Big Sky Bistro is hiring evening line cooks. Monday through Friday - Closed weekends. Pay DOE. Benefits for full time staff. Sober work environment and family friendly....
THIS JOB REQUIRES WEEKEND AVAILABILITY** Our restaurant is looking to hire a line cook who will be responsible for preparing awesome dishes for our guests....
Located in Watford City, North Dakota & Williston, North Dakota Premier oilfield housing company searching for hardworking dedicated Kitchen Staff and Chefs willing to work away from home for six...
A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is...
Demographic Data for Montana
Moving to Montana? Find some basic demographic data about Montana below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Montana
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Montana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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