Executive Chef Jobs in Indianapolis, IN
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
Job Overview: As a Chef de Cuisine (CDC), you will be working closely with the Executive Chef....
AEKM Compensation range is $70,000-$83,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience,...
High-Performance EXECUTIVE CHEF I - NFL Indianapolis Colts - Indiana
- Indianapolis, IN
- 30+ days ago
- Indianapolis, IN
- 30+ days ago
Job Summary Flik's Executive Chef for the Indianapolis Colts' account: Employees must be able to perform the essential functions of this position satisfactorily....
SAGE Dining Services is seeking a talented Chef Manager/Food Service Director to join our vibrant community at a beautiful independent day school in Indianapolis, IN. We're looking for a manager...
EXECUTIVE CHEF CAMPUS CATERING - Indiana University- Indianapolis, IN
- Indianapolis, IN
- 30+ days ago
- Indianapolis, IN
- 30+ days ago
Job Summary We are currently seeking a Catering Executive Chef with Chartwells at INDIANA UNIVERSITY! You will be a lead culinarian within our well-known catering program....
EXECUTIVE CHEF PARTNER BRAND: THE CAPITAL GRILLE ADDRESS: 40 W. WASHINGTON STREET INDIANAPOLIS, IN ZIP CODE: 46204-3402 REQ....
- Indianapolis, IN (2 miles from Indianapolis, IN)
- 45+ days ago
- Indianapolis, IN (2 miles from Indianapolis, IN)
- 45+ days ago
The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant....
Experience with private events, banquets, and a la carte. Bilingual- Spanish (preferred). Have more questions?...
Our Executive Chefs are dedicated to their craft and take pride in providing guests with excellent food and professional service....
Demographic Data for Indianapolis, IN
Moving to Indianapolis, IN? Find some basic demographic data about Indianapolis, IN below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Indianapolis, IN
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Indianapolis, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Food Plating
- Labor Cost Management
- Food Handling
- Food Service Management
- Culinary Arts
- Catering
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Staff Development
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Inventory Management
- Regulations
- Budgets
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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What Makes a Good Chef?
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