Culinary Operations Manager Jobs in Colorado
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through...
<span class="fr-mk" style="display: none;"> </span> Opt in below to receive text message updates on CDHS recruiting events! CDHSCareers This position is open to current Colorado...
Tucanos Job Descriptions Join the Tucanos Experience At Tucanos Brazilian Grill, we dont just serve foodwe throw a party every day! Were a vibrant, high-energy team that brings the spirit of...
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. Were about loving what youre doing today and preparing you...
Kitchen Manager/Sous Chef, Highlands Ranch Golf Course Job No: 498116 Work Type: Staff Full-Time Location: Highlands Ranch, CO Categories: Golf Course, Athletics University of Denver Golf Club at...
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
Required Years of Experience 1 year Job Details This Position is at our sister restaurant Mountain Standard Become a part of the legacy of Mountain Standard in Vail! Mountain Standard is proudly a...
Roving Kitchen Manager II, Nutrition Services Employer Greeley-Evans Weld County School District 6 Location Greeley, CO, US Salary Competitive categories Employer Greeley-Evans Weld County School...
Roving Kitchen Manager I, Nutrition Services Employer Greeley-Evans Weld County School District 6 Location Greeley, CO, US Salary Competitive categories Employer Greeley-Evans Weld County School...
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned...
RESTAURANT MANAGER THORNTON, CO #GTMgr Starting Pay up to $18.50 per hour! Weekly pay! Good Times is on the lookout for driven, high-achieving, and fun Assistant Restaurant Managers! What's in it...
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
This Position Requires Management Experience In Restaurants To Be Considered The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now...
Please complete this application using your full legal name as it appears on your government issued forms of identification when you have time to go from start to finish. Application details...
Demographic Data for Colorado
Moving to Colorado? Find some basic demographic data about Colorado below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Colorado
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Colorado offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Conflict Resolution
- Dedication
- Guest Service
- Sales Development
- Motivating
- Labor Law
- OpenTable
- Complaint Resolution
- New Restaurant Openings
- Menu Planning
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Food Quality
- Casual Dining
- Back of House
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Food Handling
- Labor Cost Management
- Food Preparation
- Guest Relations
- Catering
- Quality of Service
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Staffing
- Interviewing
- Retail
- Math
- High School Diploma
- Friendliness
- Presentation
- Events
- Employee Development
- Budgets
- Inventory Management
- Coaching
- Policy Development
- English
- Regulations
- Problem Solving
- Teamwork
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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