Sous Chef Jobs in East Schodack, NY
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef - Nassau County, New York
- Nassau, NY (2 miles from East Schodack, NY)
- 8 days ago
- Nassau, NY (2 miles from East Schodack, NY)
- 8 days ago
Job Summary As a Sous Chef, you are responsible for assisting with the overall success of the food program and coordinating culinary functions....
- Troy, NY (13 miles from East Schodack, NY)
- 17 days ago
- Troy, NY (13 miles from East Schodack, NY)
- 17 days ago
Location Name: RENSSELAER POLYTECHNIC INSTITUTE - 76929001 Location ID: 76929001 Cook II Location: RENSSELAER POLYTECHNIC INSTITUTE - 76929001 Workdays/shifts : Varying shifts, days/hours (open...
- Lenox, MA (22 miles from East Schodack, NY)
- 45+ days ago
- Lenox, MA (22 miles from East Schodack, NY)
- 45+ days ago
That community starts with our team & we are seeking a talented Sous Chef to be a part of it!...
- Schenectady, NY (23 miles from East Schodack, NY)
- 45+ days ago
- Schenectady, NY (23 miles from East Schodack, NY)
- 45+ days ago
Bon Appetit We are hiring immediately for a full-time SOUS CHEF position. Location: Union College - 807 Union Street, Schenectady, NY 12308. Note: online applications accepted only....
- Schenectady, NY (23 miles from East Schodack, NY)
- 45+ days ago
- Schenectady, NY (23 miles from East Schodack, NY)
- 45+ days ago
We are hiring immediately for a full-time SOUS CHEF position. Location : Union College - 807 Union Street, Schenectady, NY 12308. Note: online applications accepted only....
- Rensselaer, NY (6 miles from East Schodack, NY)
- 45+ days ago
- Rensselaer, NY (6 miles from East Schodack, NY)
- 45+ days ago
We are hiring immediately for part time SOUS CHEF positions. Location : Regeneron - 480 North Greenbush Road, Rensselaer, NY 12144 Note: online applications accepted only....
- Rensselaer, NY (6 miles from East Schodack, NY)
- 60+ days ago
- Rensselaer, NY (6 miles from East Schodack, NY)
- 60+ days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
- Latham, NY (15 miles from East Schodack, NY)
- 90+ days ago
- Latham, NY (15 miles from East Schodack, NY)
- 90+ days ago
Milano has been serving the most authentic Northern Italian cuisine, as well as an award-winning wine list, in the Capital Region since Chef/Owner Daniel Darves opened the restaurant in 1991. We...
- Hudson, NY (22 miles from East Schodack, NY)
- 90+ days ago
- Hudson, NY (22 miles from East Schodack, NY)
- 90+ days ago
The Sous Chef is responsible for maintaining a safe, sanitary and appetizing food service environment. The Sous Chef ensures an exceptional customer experience....
- Schenectady, NY (23 miles from East Schodack, NY)
- 90+ days ago
- Schenectady, NY (23 miles from East Schodack, NY)
- 90+ days ago
Job Title: Sous Chef Banquets Department: Food & Beverage Reports To: Manager Banquets FLSA Designation: Exempt License Type: Non-Gaming Salary: $65,000 to $80,000 Essential Job Functions: Directly...
Demographic Data for East Schodack, NY
Moving to East Schodack, NY? Find some basic demographic data about East Schodack, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in East Schodack, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in East Schodack, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Menu Planning
- French Cuisine
- Broiling
- Plate Presentation
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Sauce Making
- Pastry Making
- a la carte
- Seafood
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Soup Making
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Labor Cost Management
- Fish
- Food Handling
- Food Preparation
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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