Pastry Chef Jobs in Houston, TX
A Pastry Chef, also known as a Pâtissier, is a culinary professional who specializes in the creation of pastries, desserts, breads and other baked goods. They work in a variety of settings such as restaurants, bakeries, hotels, and any establishment where dessert is served. A fundamental job function includes creating and testing new recipes, decorating pastries, and ensuring the quality of final products. They also order supplies, manage other employees, and maintain cleanliness and organization within the kitchen. A successful Pastry Chef combines creativity, precision, and a passion for the craft to produce visually appealing and decadent treats.
Before becoming a Pastry Chef, one may start their career as an Apprentice Pastry Chef, Baker, or Line Cook to gain hands-on experience in the kitchen. To excel in this field, a person should possess an eye for detail, strong hand-eye coordination, a sense of aesthetics, and good organization skills. Knowledge of various baking techniques and ingredients is a must. Certification from a culinary school or a degree in Pastry Arts is often required, and food safety certification is essential. Additionally, some Pastry Chefs choose to earn a Certified Pastry Culinarian (CPC) certification through the American Culinary Federation (ACF).
Required Years of Experience 1 year Job Details Bludorn, owned and operated by Michelin-starred, James Beard Nominated Chef, Aaron Bludorn, is seeking talented, passionate and motivated...
In PersonCompensation Range $12.00 - $15.00 / Hour Overview Pastry Cooks / Bakers - solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...
In Person Part TimePastry Cook- Goodnight HospitalityMarch Restaurant & Rosie Cannonball Goodnight Hospitality is seeking passionate and motivated Pastry Cooks to join our pastry team across March and Rosie...
In PersonJob Description: Hai Hospitality is accepting applications for Pastry Cooks. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests....
In Person- The Houstonian Hotel, Club & Spa
- Houston, TX
- 23 days ago
- Houston, TX
- 23 days ago
Assistant Pastry Chef Houston, TX 77024 Apply Overview Position Type Full Time Category Culinary Apply Description JOB SUMMARY Responsible for assisting the Pastry Chef with all operations, as well...
In PersonPreparing all foods as directed by the head pastry chef and company standards.Plating and garnishing meal items in accordance with the instructions provided by the pastry chef.Collaborating with chefs...
In PersonOverview text-align: justify; text-indent: -.25in; line-height: normal; mso-list: l0 level1 lfo1;"> The Post Oak Hotel is seeking a Pastry Cook III to join the only Forbes Five-Star Hotel in...
In PersonPastry Chef This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our...
In PersonDemographic Data for Houston, TX
Moving to Houston, TX? Find some basic demographic data about Houston, TX below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Houston, TX
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Houston, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Wellness
- Menu Planning
- Bread Baking
- Plate Presentation
- Scratch Cooking
- Seasonal Menus
- French Cuisine
- Knife Skills
- Artisan Breads
- Gluten Free Cuisine
- Dessert Plating
- Wedding Cakes
- Middle Eastern Cuisine
- Portion Control
- Food Quality
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Pastry Making
- Chocolate
- Flat Top Grill
- Dessert Making
- Food Cost Management
- Baked Goods
- Cake Decorating
- Cookie Making
- Food Preparation
- Culinary Arts
- Food Handling
- Menu Development
- Banquet Catering
- Cake Making
- Kitchen Equipment Maintenance
- Food Plating
- Fine Dining
- Catering
- Cooking
- Sanitation
- Baking
- Food Safety
- Ordering
- Retail
- Presentation
- High School Diploma
- Events
- English
- Punctual
- Inventory Management
- Policy Development
- Multitasking
- Regulations
- Scheduling
- Staff Supervision
- Teamwork
- Problem Solving
- Customer Service
- Time Management
- Leadership
- Communication Skills
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