Line Cook Jobs in Utah
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Our Line Cooks love working in the Back of House....
Biko American Cuisine is looking for a experienced line cook 40 plus hours a week Please contact ( Chef Noel) ... for more information...
COME JOIN OUR TEAM!**Beaver Valley Hospital Dietary department is seeking a motivated, respectful, enthusiastic, person to join our team! Experience is a plus but not required. We'll train the...
Your Background: Great technique: strong knife skills and a range of cooking methods set you apart Attention to detail: you know your weights, measurements and volumes Cleanliness and organization:...
Job Details Job Location : Crescent Senior Living - Sandy, UT Position Type : Part Time Salary Range : $17.00 - $17.50 Hourly Job Shift : Any Job Category : Food Service Description Meridian...
Food Service Worker II Salary $14.55 - $20.52 Hourly Location Salt Lake County, UT Job Type Full Time Job Number 45307 Agency 250 Health & Human Services Unit 9312 DHHS JJYS SL VALLEY DETENTION...
Available Shifts: Full-time/ Part-time All Shifts Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and...
Food Service Worker I TL- Utah State Hospital Salary $15.69 Hourly Location Utah County, UT Job Type Full Time Job Number 44369 Agency 250 Health & Human Services Opening Date 02/28/2025 Closing...
Mervyn Sharp Bennion Veterans Home is seeking a dependable, enthusiastic, and dedicated Cook to join our outstanding team! Do you enjoy cooking and especially for others? The Cook is responsible...
Tolerate extremes in temperature such as performing work at a grill or in a refrigerator, and tolerate exposure to cleaning chemicals....
Part time, no late nights. Various days including some weekends 10:00-6pm. May include occasional breakfast shift 5:30am-1:00pm. Our hospitality-based care services and superstar employees (like...
Trained in knife skills and basic kitchen equipment usage. Able to multitask in a dynamic, and fast paced environment. You're able to establish a positive rapport with many types of personalities....
WORK SHIFT EVE (United States of America) SUMMARY OF DUTIES We are looking for an energetic and personable Customer-Facing Line Cook to join our team....
Location: U of Utah Admin We are hiring immediately for full and part time COOK positions. Address: U of Utah Admin 200 S Central Campus Drive RM 30, Salt Lake City, UT 84112 Note: online...
Food Service Worker (Full And Part Time)
- Salt Lake City, UT
- 2 days ago
- Salt Lake City, UT
- 2 days ago
Location: U of Utah Admin + We are hiring immediately for a FOOD SERVICE WORKER positions. + Address: 200 S Central Campus Drive RM 30, Salt Lake City, UT 84112 Note: online applications accepted...
Demographic Data for Utah
Moving to Utah? Find some basic demographic data about Utah below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Utah
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Utah offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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