Line Cook Jobs in Idaho
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Keep our grab & go stocked and fresh What You Bring Team spirit and a can-do attitude Open to feedback and always growing Safe knife skills and food handling know-how Able to follow recipes and read...
Whether youre behind the register, on the grill, or supporting our operations, your role is essential to delivering an unforgettable experience to every guest....
Remote WorkLine Cook Voodoo Brewing Co Boise (Boise, ID) Part-Time & Full-Time | Evening & Weekend Shifts Available Voodoo Brewing Co Boise is hiring Line Cooks to join our fast-paced, fun, and team-driven kitchen...
Line Cook I | Rupert's Restaurant Create menu magic and make hungry people happy....
Cook Fulltime Pay Range: $20.00 + D.O.E. Non-exempt Schedule to be discussed at time of interview at the community Make a difference by providing great care and love for our treasured residents!...
Cook - FT Days at HCA Healthcare in Idaho Falls, Idaho, United States Job Description Description Hourly Wage Estimate: $15.86 - $22.21 / hour Learn more about the benefits offered ( ) for this...
You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo....
Waterfront hotel seeks line cook in Idaho. About Us Nature lover? Outdoor enthusiast? Yet you want career opportunities and all the conveniences of a city?...
Line Cook (Caldwell) CHOP SHOP LLC image 1 of 1 716 Arthur Street compensation: $12 - $15 depending on experience to start employment type: experience level: mid level job title: Line Cook Chop Shop...
We are looking for a young and talented Chef de Partie who has flexibility to be a team player working with overall kitchen operation. Someone who: has the discipline to handle a freedom in...
Job Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow proper food safety and sanitation procedures to ensure food quality and safety....
Overview Be a Part of Something Uncommonly Good At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We're hiring restaurant Team Members...
Apply Now Why Youll Love This Job We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at The Boathouse, at Hayden Lake Marina. As a cook you will...
Line Cook : You will be preparing food the Red Robin way, which includes cutting, sauteing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and...
SUMMARY: The Line Cook will prepare high quality food products for Coeur d'Alene Casino Resort Hotel guests while ensuring a clean and productive environment....
Demographic Data for Idaho
Moving to Idaho? Find some basic demographic data about Idaho below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Idaho
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Idaho offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Pasta
- Menu Planning
- Scratch Cooking
- Breakfast
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Grilling
- Fryer
- Prep Work
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Food Preparation
- Fish
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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