Culinary Operations Manager Jobs in Buffalo, NY
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
Assistant Food Service Manager
- Lockport, NY (21 miles from Buffalo, NY)
- 7 days ago
- Lockport, NY (21 miles from Buffalo, NY)
- 7 days ago
Supervision: Jobs this person is formally responsible for supervising: Kitchen Staff Routine Decisions Made: Production planning/portion control, menu planning, scheduling, ordering food and supplies...
- Orchard Park, NY (13 miles from Buffalo, NY)
- 15 days ago
- Orchard Park, NY (13 miles from Buffalo, NY)
- 15 days ago
$54000 per year - $65000 per year Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams...
- Tonawanda, NY (6 miles from Buffalo, NY)
- 18 days ago
- Tonawanda, NY (6 miles from Buffalo, NY)
- 18 days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...
- Cheektowaga, NY (3 miles from Buffalo, NY)
- 18 days ago
- Cheektowaga, NY (3 miles from Buffalo, NY)
- 18 days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...
- Orchard Park, NY (13 miles from Buffalo, NY)
- 30+ days ago
- Orchard Park, NY (13 miles from Buffalo, NY)
- 30+ days ago
The opportunity Delaware North Sportservice is hiring a seasonal Culinary Supervisor to join our team at Highmark Stadium in Orchard Park, New York. Our ideal Culinary Supervisor is an experienced...
General Manager Keeping America running is a big deal, and we're proud to be Movin' and Shakin' to fuel the day, every day. At Dunkin', our team members are the ingredients of goodness that make...
Buffalo, NY. Pete's Place Food Shop. Cafe/Restaurant Manager. FT. $45,000- $55,000/year. Job Description: 1) Monitor compliance with health and fire regulations regarding food preparation and...
Buffalo, NY. Pete's Place Food Shop. Prep Kitchen Manager. FT. $18.00- $22.00/Hour. Job Description: 1) Prepares and cooks, supervises prep cooks, dishwashers & prep kitchen. 2) Orders and...
SOUS CHEF/KITCHEN MANAGER BUFFALO, NY Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership....
We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people...
- Amherst, NY (10 miles from Buffalo, NY)
- 90+ days ago
- Amherst, NY (10 miles from Buffalo, NY)
- 90+ days ago
$55000 per year - $65000 per year Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per...
Demographic Data for Buffalo, NY
Moving to Buffalo, NY? Find some basic demographic data about Buffalo, NY below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Buffalo, NY
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Buffalo, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Financial Management
- Dedication
- Guest Service
- Firing
- Motivating
- Safe Quality Food
- Labor Law
- Reimbursement
- OpenTable
- Complaint Resolution
- New Restaurant Openings
- Menu Planning
- Scratch Cooking
- Food Cost Management
- Kitchen Management
- Food Quality
- Casual Dining
- Back of House
- Baked Goods
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Labor Cost Management
- Food Handling
- Guest Relations
- Food Preparation
- Catering
- Comfort Food
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Coaching
- Employee Development
- English
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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