Culinary Operations Manager Jobs in Arizona

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 137 Jobs

Assistant Restaurant Manager

  • Phoenix, AZ
  • 9 days ago
  • Phoenix, AZ
  • 9 days ago

Join Our Team! We have an opening for an Assistant Restaurant Manager at Humble Pie! Pay: $60,000 - $70,000 / year Opportunity for quarterly bonuses and annual super bonus Hiring Immediately...

Restaurant Manager

  • Flagstaff, AZ
  • 7 hours ago
  • Flagstaff, AZ
  • 7 hours ago

WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through...

Kitchen Manager (Hourly)

  • Gilbert, AZ
  • 22 hours ago
  • Gilbert, AZ
  • 22 hours ago

Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...

Airport Restaurant Manager

  • Phoenix, AZ
  • 1 day ago
  • Phoenix, AZ
  • 1 day ago

Join Our Team! We have an opening for an Assistant Restaurant Manager at Humble Pie! Pay: $60,000 - $70,000/year Opportunity for quarterly bonuses and annual super bonus Hiring Immediately...

apply! Dog Haus Biergarten - Kitchen Manager/Assistant General Manager Are you a highly skilled and motivated individual looking for an exciting opportunity in the food and beverage industry? Do...

apply! Dog Haus Biergarten - Kitchen Manager/Assistant General Manager Are you a highly skilled and motivated individual looking for an exciting opportunity in the food and beverage industry? Do...

Kitchen Manager

  • Glendale, AZ
  • 2 days ago
  • Glendale, AZ
  • 2 days ago

Applebees restaurants nationwide are hiring! Applebees celebrates a fun, friendly, inclusive culture and invites like-minded candidates to join a team where hard work opens opportunities and team...

Restaurant Manager - Unit 1321

  • Mesa, AZ
  • 3 days ago
  • Mesa, AZ
  • 3 days ago

Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...

KFC Assistant Restaurant Manager

  • Tolleson, AZ
  • 4 days ago
  • Tolleson, AZ
  • 4 days ago

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...

Food and Beverage Manager

  • Tucson, AZ
  • 5 days ago
  • Tucson, AZ
  • 5 days ago

Overview Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle and real estate living for nearly 40 years, operating the world's most celebrated...

Restaurant Manager

  • Surprise, AZ
  • 5 days ago
  • Surprise, AZ
  • 5 days ago

Expectations of a Restaurant Manager: Demonstrate ability to lead team members and get results through others. Commitment to Company values. Ability to process information and goods through a...

Kitchen Manager I

  • Scottsdale, AZ
  • 6 days ago
  • Scottsdale, AZ
  • 6 days ago

DIN TAI FUNG RESTAURANTS LOCATION: 7014 East Camelback, Scottsdale, AZ 85251 SALARY RANGE FOR KITCHEN MANAGER I: $69,700 - $85,400 annual base salary The base salary or hourly wage range for this...

Kitchen Manager II

  • Scottsdale, AZ
  • 6 days ago
  • Scottsdale, AZ
  • 6 days ago

DIN TAI FUNG RESTAURANTS LOCATION: 7014 East Camelback, Scottsdale, AZ 85251 SALARY RANGE FOR KITCHEN MANAGER II: $76,900 - $96,100 annual base salary The base salary or hourly wage range for this...

Restaurant Manager - Unit 1321

  • Mesa, AZ
  • 6 days ago
  • Mesa, AZ
  • 6 days ago

Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...

Kitchen Manager

  • Avondale, AZ
  • 6 days ago
  • Avondale, AZ
  • 6 days ago

As a Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu, that is thoughtfully paired with our...

Demographic Data for Arizona

Moving to Arizona? Find some basic demographic data about Arizona below.


Local
National
7,152,939
153,803

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in Arizona

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Arizona offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.7%
High School or GED
14.0%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.4%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Arizona
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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