Chef de Cuisine Jobs in Virginia
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
Position Title: CHEF MANAGER - VA Pay Grade: 11 Salary: $55000-$60000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
EXECUTIVE CHEF - Episcopal High School Compass Group Virginia Salary: $90000 - $100000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in...
Overview Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. Our Executive Chefs combine their natural culinary ability with exceptional management skills....
As Executive Kitchen Manager, you'll oversee a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu that is thoughtfully paired with our Cooper's...
We are looking for Cafe Head Chefs to help us open our Falls Church & Fairfax cafes! As a Chef at Tatte, you will oversee all kitchen operations at your cafe and are ultimately responsible for the...
FISD Salary: $90000 - $100000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
Returning Users Log Back In Role Overview Sodexo Corporate Services is looking for a Chef Manager to join our team at one of our accounts in Herndon, VA! The food operation at this location...
Returning Users Log Back In Role Overview Working together, supporting your team, and reaching high-end for the best in a high-volume, high-paced environment is second nature to you. Sodexo is...
Executive Chef locations Danville, VA time type Full time posted on Posted 5 Days Ago job requisition id R25_000685 Location: US-NC-NorthCarolina-Virtual Pay Rate: Salary - Salary Plan, 69,000.00...
Job Description Omni Charlottesville Hotel is hiring a Chef de Cuisine to join our culinary leadership team and will be assisting the Executive Chef in the overall responsibility for the efficient and...
Experience with private events, banquets, and a la carte....
Kitchen Supervisor - Milk & Honey VA Beach
- Virginia Beach, VA
- 13 days ago
- Virginia Beach, VA
- 13 days ago
Overview As a Kitchen Supervisor at Milk & Honey, you'll be a pivotal leader in maintaining the high standards of service, quality, and Southern hospitality that define our restaurant. In this...
Wage Rate $70,000/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
Campus Food Service Director, Full-Time (Univ of Charleston)
- Roanoke, VA
- 14 days ago
- Roanoke, VA
- 14 days ago
Job Description: AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Campus Food Service Director at University of Charleston in Charleston, WV. Founded in 1960,...
Demographic Data for Virginia
Moving to Virginia? Find some basic demographic data about Virginia below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Virginia
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Virginia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Staff Development
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Inventory Management
- Regulations
- Budgets
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Chef de Cuisine Related Career Advice Articles
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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