Chef de Cuisine Jobs in Texas
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
- Corporate Hospitality Housing
- Midland, TX
- moments ago
- Corporate Hospitality Housing
- Midland, TX
- moments ago
We are seeking a talented and passionate Executive Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess a strong background in restaurant...
Role Overview: Sodexos Campus Dining Segment is seeking a skilled and passionate Executive Chef 3 to lead culinary operations at East Texas A&M University in Commerce, Texas. This is a high-impact...
Role Overview: Are you a "foodie" looking for an opportunity to expand your culinary career? Sodexo is hiring a passionate and experienced Executive Chef to lead our culinary operations at HCA Las...
Executive Chef FULL TIME JOB OPPORTUNITY Job Type: F/T Salaried Pay Range: $70-$80K Category: Food Service Location: Six Flags Fiesta Texas in San Antonio, Texas WHAT WE PROVIDE: Join us as a...
We are looking for a leader for our Back of House kitchen operations. Balcones Country Club Operated by Arnold Palmer Golf Management is looking to bring on an Executive Chef to oversee our...
Kitchen Supervisor SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners...
The Hilton Southlake Town Square is proud to be one of Hiltons most prestigious properties in North America, consistently ranking in the top 10% for guest service and overall cleanliness. As a...
Come join our Food & Beverage Team as our Moon Tower Chef Manager inside the Mc Comb's Business School, hook 'em! Principle Responsibilities & Position Purpose: Overall responsibility for the...
PARIS (75015) CDI Temps Complet Votre quotidien chez nous : Nous recherchons un Chef de Cuisine passionne et dynamique pour rejoindre un Restaurant d'Entreprise qui sert 450 couverts par jour....
The Salvation Army, an internationally recognized non-profit, faith-based organization, has an opening for a Kitchen Supervisor for the Abilene Corps, located in Abilene, Texas. Job Summary Plans,...
CHEF MANAGER (FOH/BOH Culinary Operations)TEXAS A&M UNIVERSITY - College Station, TX
- College Station, TX
- 4 days ago
- College Station, TX
- 4 days ago
Location: TEXAS A&M UNIVERSITY - College Station, TX Salary: $70,000-80,000 Other Forms of Compensation: relocation assistance At over 300 college & universities around the country, Chartwells...
CATERING EXECUTIVE CHEF- Texas State University- San Marcos, TX
- San Marcos, TX
- 4 days ago
- San Marcos, TX
- 4 days ago
Location: Texas State University- San Marcos, TX Salary: 70,000-78,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining...
About Us Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
This Position Requires Management Experience In Restaurants To Be Considered The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now...
Schedule: Full Time Who we are ERC Pathlight is an innovative, rapidly growing clinical leader in the behavioral health sector. Founded in 2008 by pre-eminent psychiatrists and psychologists in...
Demographic Data for Texas
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Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in Texas
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- a la carte
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Front of House
- Labor Cost Management
- Food Plating
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Employee Development
- Mentoring
- Coaching
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Chef de Cuisine Related Career Advice Articles
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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