Sushi Chef Jobs in Vancouver, WA

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1-6 of 6 Jobs
Oregon Employment Department - Portland, OR (13 miles from Vancouver, WA)
In order to become a actual sushi chef, our candidates must be thoroughly trained in the Japanese techniques of creating various sushi rolls, sashimi, nigiri, maki, and other related delicacies and...
4 days ago
Portland, OR (13 miles from Vancouver, WA)
Part time or full time positions available; Prior experience needed for sushi chef job. Sushi chef job located on Broadway St in Portland. Kitchen worker job located in Beaverton....
6 days ago
Portland, OR (13 miles from Vancouver, WA)
We are looking for experienced Sushi Chefs to join our Portland team! Do you have a minimum of 1-2+ years working as a Sushi Chef in a fast-paced restaurant? If so, we want to hear from you!...
8 days ago
Portland, OR (13 miles from Vancouver, WA)
Momiji Sushi Bar Portland, OR is looking for server/sushi chef to join our strong team. Our ideal candidate is self-driven, ambitious, and hard-working....
17 days ago
Portland, OR (13 miles from Vancouver, WA)
Open Positions: Server Sushi chef Job Types: Full-time Part-time Responsibilities: Taking orders/Delivering food to customers POS navigation Taking phone orders Delivering a great customer experience...
19 days ago
Benihana - Beaverton, OR (14 miles from Vancouver, WA)
Qualifications: Minimum of 1 year of sushi chef experience required. Ability to maintain a professional and courteous demeanor during stressful and/or busy times....
90+ days ago

Demographic Data for Vancouver, WA

Moving to Vancouver, WA? Find some basic demographic data about Vancouver, WA below.


299,480
7,952
Large

Sushi Chef Online Courses and Training Opportunities

How To Make Sushi With Sushi Express
Do you love sushi? Want to learn how to make sushi yourself and:Save $100s or $1000s per year & eat sushi more often?Treat your friends & family and get them begging for you to make more...

Healthy Sushi Course For Beginners By Sushi Lovers
In this course you will learn how to make Sushi in the comfort of your own kitchen. Once you have completed this course, youll be able to create delicious sushi and impress everyone.We are very...

Vegan sushi masterclass - the complete guide to vegan sushi
Hello and welcome to the Vegan Sushi Masterclass!Vegan sushi is absolutely delicious and now you can learn to make it in two hours! This is the only course on Udemy that teaches vegan sushi.Learn...

Salary for Sushi Chef Jobs in Vancouver, WA

This is the average annual salary for Sushi Chef jobs in Vancouver, WA as reported by the BLS.

$40,800

Licensing / Certification

Required or preferred licenses and certifications for Sushi Chef positions.

Highest Education Level

Sushi Chefs in Vancouver, WA offer the following education background
  • High School or GED (27.2%)
  • Bachelor's Degree (24.8%)
  • Associate's Degree (24.4%)
  • Vocational or Certification (14.4%)
  • Master's Degree (3.9%)
  • Some College (3.4%)
  • Some High School (1.5%)
  • Doctorate Degree (0.5%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Sushi Chefs in Vancouver, WA
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Sushi Chef Related Career Advice Articles

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Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.


What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.