Sous Chef Jobs in Kelly, WY
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Jackson, WY (12 miles from Kelly, WY)
- 2 days ago
- Jackson, WY (12 miles from Kelly, WY)
- 2 days ago
Sous Chef Four Seasons Resort and Residences Jackson Hole is looking for a Sous Chef who shares a passion for excellence and who infuse enthusiasm into everything they do....
F&B: Banquet Sous Chef - Year Round
- Teton Village, WY (23 miles from Kelly, WY)
- 17 days ago
- Teton Village, WY (23 miles from Kelly, WY)
- 17 days ago
Banquet Sous Chef Department: Food & Beverage Classification: Year-Round | Full-Time | Exempt Reports To: Executive Sous Chef Join our culinary team and help deliver unforgettable experiences in the...
- Jackson, WY (12 miles from Kelly, WY)
- 29 days ago
- Jackson, WY (12 miles from Kelly, WY)
- 29 days ago
Description Hotel Terra & Teton Mountain Lodge are managed by Noble House Hotels & Resorts a cutting-edge company with hometown values. Both hotels are nestled at the base of Jackson Hole Mountain...
F&B: Piste Assistant Sous Chef - Summer Seasonal
- Teton Village, WY (23 miles from Kelly, WY)
- 30+ days ago
- Teton Village, WY (23 miles from Kelly, WY)
- 30+ days ago
Jackson Hole Mountain Resort JOB DESCRIPTION POSITION: Assistant Sous Chef REPORTS TO: Executive Sous Chef/Executive Chef DEPARTMENT: Food & Beverage CLASSIFICATION: Seasonal Full Time FLSA STATUS:...
F&B: Piste Sous Chef - Year Round
- Teton Village, WY (23 miles from Kelly, WY)
- 90+ days ago
- Teton Village, WY (23 miles from Kelly, WY)
- 90+ days ago
Piste Sous Chef Department: Food & Beverage Classification: Year-Round | Full-Time Reports To: Executive Sous Chef Elevate your culinary career at 9,095 feet....
F&B: Pastry Sous Chef - Year Round
- Teton Village, WY (23 miles from Kelly, WY)
- 90+ days ago
- Teton Village, WY (23 miles from Kelly, WY)
- 90+ days ago
Pastry Sous Chef Department: Food & Beverage Classification: Year-Round | Full-Time | Exempt Reports To: Executive Sous Chef Join our culinary team and bring your creativity to the Tetons....
Demographic Data for Kelly, WY
Moving to Kelly, WY? Find some basic demographic data about Kelly, WY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kelly, WY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kelly, WY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Menu Planning
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Pastry Making
- a la carte
- Sauce Making
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Soup Making
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Handling
- Fish
- Food Preparation
- Labor Cost Management
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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How to Become a Chef
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What Certifications Do I Need to Become a Chef?
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