Sous Chef Jobs in Mequon, WI
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Milwaukee, WI (12 miles from Mequon, WI)
- 19 hours ago
- Milwaukee, WI (12 miles from Mequon, WI)
- 19 hours ago
Sous Chef Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day....
- Milwaukee, WI (12 miles from Mequon, WI)
- 2 days ago
- Milwaukee, WI (12 miles from Mequon, WI)
- 2 days ago
Location Name: WISCONSIN LUTHERAN COLLEGE - 53226002 Location ID: 53226002 Cook II Location: WISCONSIN LUTHERAN COLLEGE - 53226002 Workdays/shifts : Varying shifts, days/hours (open availability...
- Milwaukee, WI (12 miles from Mequon, WI)
- 8 days ago
- Milwaukee, WI (12 miles from Mequon, WI)
- 8 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
- Milwaukee, WI (12 miles from Mequon, WI)
- 10 days ago
- Milwaukee, WI (12 miles from Mequon, WI)
- 10 days ago
Sous Chef Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,192 current hospitality jobs what where Sous Chef The Iron Horse Hotel 500 W...
- Milwaukee, WI (12 miles from Mequon, WI)
- 10 days ago
- Milwaukee, WI (12 miles from Mequon, WI)
- 10 days ago
As the Sushi Sous Chef you will assist Ru Yi in leading the sushi cooks by assigning work, enforcing food quality standards, and ensuring guest satisfaction....
- Brookfield, WI (13 miles from Mequon, WI)
- 14 days ago
- Brookfield, WI (13 miles from Mequon, WI)
- 14 days ago
As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service....
- Milwaukee, WI (12 miles from Mequon, WI)
- 15 days ago
- Milwaukee, WI (12 miles from Mequon, WI)
- 15 days ago
Sous Chef-260 NX Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,272 current hospitality jobs what where Sous Chef-260 NX The Iron Horse...
- Franklin, WI (23 miles from Mequon, WI)
- 17 days ago
- Franklin, WI (23 miles from Mequon, WI)
- 17 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
- Milwaukee, WI (5 miles from Mequon, WI)
- 90+ days ago
- Milwaukee, WI (5 miles from Mequon, WI)
- 90+ days ago
Requirement : Must have 2 years of experience as a sous chef or similar, and HACCP knowledge is required. Perks: Uniforms provided and free shift meal!...
Demographic Data for Mequon, WI
Moving to Mequon, WI? Find some basic demographic data about Mequon, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Mequon, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Mequon, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Menu Planning
- French Cuisine
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Pastry Making
- a la carte
- Sauce Making
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Soup Making
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Handling
- Fish
- Food Preparation
- Labor Cost Management
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Payroll
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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