Sous Chef Jobs in West Virginia
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
POSITION: Cook II JOB POSTING NOTES: IMMEDIATE Principal; Assistant Principal; Child Nutrition Director; Cafeteria Manager SUPERVISOR: FLSA STATUS: Non-exempt EMPLOYMENT Minimum 200 days annually,...
POSITION: Cook II IMMEDIATE Principal; Assistant Principal; Child Nutrition Director; Cafeteria Manager SUPERVISOR: FLSA STATUS: Non-exempt EMPLOYMENT Minimum 200 days annually, pursuant to WV...
Custodian III/Cook II JobID: 41311 Position Type: Custodial/Maintenance Date Posted: 4/25/2025 Location: Elkins High School Date Available: 08/12/2025 Closing Date: 05/01/2025 County: ...
Cook II JobID: 38117 Position Type: Cook/Nutrition Services/Cooks Date Posted: 4/25/2025 Location: Elkins High School Date Available: 08/12/2025 Closing Date: 05/01/2025 County: Randolph...
Summer Feeding Program- Cook II - 1/2 Day (25-79) JobID: 40896 Position Type: Cook/Nutrition Services/Cooks Date Posted: 4/22/2025 Location: Pleasants County- COUNTYWIDE Date Available: summer...
.5 MCS Summer Program Cook II June 16- July 25 On An As/If Needed Basis Daily Rate
- Berkeley Springs, WV
- 16 days ago
- Berkeley Springs, WV
- 16 days ago
.5 MCS Summer Program Cook II June 16- July 25 On An As/If Needed Basis Daily Rate Morgan County Schools Morgan County Schools - Berkeley Springs, West Virginia This job is also posted in Morgan...
City, State: Morgantown, West Virginia Salary Range: $50,000-$60,000 Title: Sous Chef - Banquets Location: Morgantown, WV FLSA: Exempt Status: Full-time Reports to: Director of Food & Beverage Supervises...
Join our culinary team as a Sous Chef....
Demographic Data for West Virginia
Moving to West Virginia? Find some basic demographic data about West Virginia below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in West Virginia
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in West Virginia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Broiling
- Menu Planning
- Seasonal Menus
- French Cuisine
- Scratch Cooking
- Food Cost Management
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »