Line Cook Jobs in West Virginia
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Breakfast cooks will work a 4 week on 2 week off schedule, 7 days per week with room and board provided. Candidates will report to the executive chef and camp manager. Breakfast service is buffet...
Remote WorkRole: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are...
Food Service Worker/Kitchen Helper/Dietary Aide
- Fort Ashby, WV
- 13 days ago
- Fort Ashby, WV
- 13 days ago
Role: Food Service Worker Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a...
Substitute Cook (S26-001-41) JobID: 41720 Position Type: Cook/Nutrition Services/Cooks Date Posted: 4/30/2025 Location: County Wide-Hampshire County Schools Closing Date: 06/23/2025 County: ...
#2051 Cook III Central Kitchen Hancock County Schools
- Hancock, WV
- 10 hours ago
- Hancock, WV
- 10 hours ago
#2051 COOK III CENTRAL KITCHEN HANCOCK COUNTY SCHOOLS JobID: 45470 Position Type: Cook/Nutrition Services/Cooks Date Posted: 6/12/2025 Location: Food Service/Central Kitchen County: Hancock...
Responsibilities: Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions Demonstrates dedication to high-quality dietary services...
Grill Cook** **Job Reference Number:** 30978 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** West Virginia (US-WV) **The Role at a glance...
Job Summary The timely and effective preparation of foods for patients, employees and visitors to appropriate hospital standards. Responsibilities Accurately determine the quantities of food to...
Summary This position is located in the Nutrition and Food Service at the Veterans Affairs Medical Center in Huntington, WV. The person in this position prepares nutritious, high quality meals for...
Job Summary We are looking for a Line Cook who is passionate about preparing and cooking food for our guests to Perkins standards....
Cook Job Description The Cook I position involves working in a manufacturing environment, specifically within the cafe. You will be responsible for preparing, portioning, cooking, and presenting a...
The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Wheeling, WV location for our higher education division. As a...
Food Service Worker, Full-Time (University of Charleston)
- Charleston, WV
- 2 days ago
- Charleston, WV
- 2 days ago
Job Description: The University of Charleston is looking for an energetic and optimistic team member to fill the role of Food Service Worker. Founded in 1960, AVI Foodsystems has evolved into one...
Grill Cook, Full-Time (University of Charleston)
- Charleston, WV
- 2 days ago
- Charleston, WV
- 2 days ago
of grill area and surrounding kitchen Uses proper portioning Answers customer questions accurately on menu items Restocks and cleans up grill station at end of service period Other duties as required...
Substitute Cooks 2025 - 2026 JobID: 45121 Position Type: Cook/Nutrition Services/Substitute Cook Date Posted: 6/9/2025 Location: Countywide County: Marshall County...
Demographic Data for West Virginia
Moving to West Virginia? Find some basic demographic data about West Virginia below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in West Virginia
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in West Virginia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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