Sous Chef Jobs in Tooele, UT
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Salt Lake City, UT (20 miles from Tooele, UT)
- 2 days ago
- Salt Lake City, UT (20 miles from Tooele, UT)
- 2 days ago
Provisions restaurant is now hiring for the sous chef position, looking for a motivated, passionate person to join our team....
- Riverton, UT (23 miles from Tooele, UT)
- 22 days ago
- Riverton, UT (23 miles from Tooele, UT)
- 22 days ago
Compensation Range $58,000 - $62,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child?...
Brass Tag Cook II - Summer 2025
- West Valley City, UT (21 miles from Tooele, UT)
- 30+ days ago
- West Valley City, UT (21 miles from Tooele, UT)
- 30+ days ago
chef and the cook III with the supervision of cooks in the level I position, preparation and presentation of the daily menus (especially high-quality specials, soups, stew, and chilies), and assisting...
- West Valley City, UT (21 miles from Tooele, UT)
- 30+ days ago
- West Valley City, UT (21 miles from Tooele, UT)
- 30+ days ago
RESPONSIBILITES: Cook dishes according to recipes and develop new food selections in conjunction with the sous chef and executive chef Keep service lines clean and food selections are well-stocked and...
- South Jordan, UT (22 miles from Tooele, UT)
- 30+ days ago
- South Jordan, UT (22 miles from Tooele, UT)
- 30+ days ago
Levy Sector Position Title: SOUS CHEF (HRLY) at The Ballpark at America First Square Pay Range: $20.00 to $21.00 We Make Applying Easy! Want to apply to this job via text messaging?...
- Salt Lake City, UT (20 miles from Tooele, UT)
- 45+ days ago
- Salt Lake City, UT (20 miles from Tooele, UT)
- 45+ days ago
Location: U of Utah We are hiring immediately for a full time CHEF, SOUS position. Address: U of Utah 200 S Central Campus Drive RM 30, Salt Lake City, UT 84112 Note: online applications accepted...
- Salt Lake City, UT (20 miles from Tooele, UT)
- 60+ days ago
- Salt Lake City, UT (20 miles from Tooele, UT)
- 60+ days ago
About Us Experience the Thrill of Downtown Salt Lake City at the Marriott Downtown at City Creek. Join our vibrant team at the heart of Salt Lake City! Situated amidst the city's most beloved...
- South Jordan, UT (20 miles from Tooele, UT)
- 90+ days ago
- South Jordan, UT (20 miles from Tooele, UT)
- 90+ days ago
Position Title: SOUS CHEF (HRLY) at The Ballpark at America First Square Pay Range : $20.00 to $21.00 We Make Applying Easy! Want to apply to this job via text messaging?...
Demographic Data for Tooele, UT
Moving to Tooele, UT? Find some basic demographic data about Tooele, UT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Tooele, UT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Tooele, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Menu Planning
- French Cuisine
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Pastry Making
- a la carte
- Sauce Making
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Handling
- Fish
- Food Preparation
- Labor Cost Management
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Payroll
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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