Sous Chef Jobs in Fort Mill, SC
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.

- Myers Park Country Club
- Charlotte, NC (11 miles from Fort Mill, SC)
- 2 days ago
- Myers Park Country Club
- Charlotte, NC (11 miles from Fort Mill, SC)
- 2 days ago
Collaborates on menu development by refining hot entrée selections, side dishes, and sauce pairings along with seasonal menus for banquet and a la carte cold food menus....
Banquet Sous Chef, Charlotte Convention Center
- Charlotte, NC (14 miles from Fort Mill, SC)
- 9 hours ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 9 hours ago
Job Summary The Banquet Sous Chef is responsible for all food and beverage procurement required for the catering events....
- Charlotte, NC (14 miles from Fort Mill, SC)
- 2 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 2 days ago
BE THE ISLAND GUIDE Create a relaxed destination Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time...
- Charlotte, NC (14 miles from Fort Mill, SC)
- 2 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 2 days ago
Wood-fired pizzas, hand-crafted pastas and house-made sausages fill the restaurants menu which can be enjoyed family-style or a la carte....
Sous Chef (Full Time + Benefits)
- Charlotte, NC (14 miles from Fort Mill, SC)
- 5 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 5 days ago
Shads Landing the premier independent living community for active seniors in Charlotte, is now hiring for a full-time Sous Chef....
- Charlotte, NC (14 miles from Fort Mill, SC)
- 12 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 12 days ago
Job Number 24208877 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Charlotte, 201 E. Trade Street, Charlotte, North Carolina, United States VIEW ON MAP Schedule Full-Time...
- Charlotte, NC (14 miles from Fort Mill, SC)
- 12 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 12 days ago
The Sous Chef will also assist in menu development, cost control, and inventory management....
- Charlotte, NC (14 miles from Fort Mill, SC)
- 16 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 16 days ago
Sous Chef, Full-time AVI Foodsystems Inc Charlotte, NC (Onsite) Full-Time Job Details AVI Foodsystems is looking for an energetic and optimistic leader to fill the role ofSous Chef, Full-time....
- Charlotte, NC (14 miles from Fort Mill, SC)
- 18 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 18 days ago
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team....
- Rock Hill, SC (11 miles from Fort Mill, SC)
- 22 days ago
- Rock Hill, SC (11 miles from Fort Mill, SC)
- 22 days ago
As an Executive Sous Chef, you will serve as a key leader on the culinary team, acting as the second-in-command to the Executive Chef....
- Charlotte, NC (14 miles from Fort Mill, SC)
- 25 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 25 days ago
Id : 25058130, Title : Cook II, Category : Food and Beverage & Culinary, RequisitionType : Non-Management, JobGrade : null, RequisitionId : ...272, ExternalPostedStartDate : 2025-04-04T15:33:46...
SUPERICA SOUS CHEF UP TO $65K/yr. + BONUS (South Park / Strawberry Hill)
- Charlotte, NC (14 miles from Fort Mill, SC)
- 26 days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 26 days ago
Superica Strawberry Hill is seeking a lively Sous Chef to join its growing team!...
- Charlotte, NC (14 miles from Fort Mill, SC)
- 30+ days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 30+ days ago
The Sous Chef is a working position....
- Charlotte, NC (14 miles from Fort Mill, SC)
- 45+ days ago
- Charlotte, NC (14 miles from Fort Mill, SC)
- 45+ days ago
Chef...
- Matthews, NC (17 miles from Fort Mill, SC)
- 60+ days ago
- Matthews, NC (17 miles from Fort Mill, SC)
- 60+ days ago
We are currently seeking a dedicated and passionate sous chef to join our culinary team! Next day pay: Work today, get paid tomorrow with our PayActiv benefit!...
Demographic Data for Fort Mill, SC
Moving to Fort Mill, SC? Find some basic demographic data about Fort Mill, SC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Fort Mill, SC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Fort Mill, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Scratch Cooking
- Line Cooking
- Food Cost Management
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Food Plating
- Labor Cost Management
- Food Handling
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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