Sous Chef Jobs in Wake Forest, NC
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Raleigh, NC (14 miles from Wake Forest, NC)
- 12 days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 12 days ago
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones....
- Raleigh, NC (14 miles from Wake Forest, NC)
- 16 days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 16 days ago
We are seeking a passionate, skilled, and driven Sous Chef to join our culinary leadership team....
- Durham, NC (19 miles from Wake Forest, NC)
- 22 days ago
- Durham, NC (19 miles from Wake Forest, NC)
- 22 days ago
Andretti Indoor Karting & Games is seeking a Sous Chef to join the team!...
- Raleigh, NC (14 miles from Wake Forest, NC)
- 27 days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 27 days ago
Job Details Job Location : Vidrio - Raleigh, NC Position Type : Full Time Salary Range : $57200.00 - $67600.00 Salary/year Travel Percentage : None Job Shift : Any Description Sous Chef Welcome to Vidrio...
- Durham, NC (19 miles from Wake Forest, NC)
- 29 days ago
- Durham, NC (19 miles from Wake Forest, NC)
- 29 days ago
The sous chef position is one of the key positions in the kitchen. Specific Responsibilities: Owns service period and crew. Able to be multifaceted with eyes on all kitchen activities....
- Cary, NC (18 miles from Wake Forest, NC)
- 45+ days ago
- Cary, NC (18 miles from Wake Forest, NC)
- 45+ days ago
Requirement : Prior sous chef experience is required. Catering experience is preferred. Perks: No nights or weekends!...
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team....
- Morrisville, NC (17 miles from Wake Forest, NC)
- 90+ days ago
- Morrisville, NC (17 miles from Wake Forest, NC)
- 90+ days ago
Write schedules according to the forecasted budget and have them approved by the Executive Sous Chef or Executive Chef....
- Raleigh, NC (14 miles from Wake Forest, NC)
- 90+ days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 90+ days ago
Job Summary: The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen....
Demographic Data for Wake Forest, NC
Moving to Wake Forest, NC? Find some basic demographic data about Wake Forest, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Wake Forest, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Wake Forest, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Seasonal Menus
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Food Cost Management
- Pastry Making
- Sauce Making
- a la carte
- Knife Skills
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Soup Making
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Banquet Catering
- Menu Development
- Food Plating
- Labor Cost Management
- Fish
- Food Handling
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- English
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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