Sous Chef Jobs in Water Mill, NY
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Greenport, NY (11 miles from Water Mill, NY)
- 3 days ago
- Greenport, NY (11 miles from Water Mill, NY)
- 3 days ago
The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations....
- Hampton Bays, NY (10 miles from Water Mill, NY)
- 7 days ago
- Hampton Bays, NY (10 miles from Water Mill, NY)
- 7 days ago
Job Summary Summary: As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
- Montauk, NY (21 miles from Water Mill, NY)
- 7 days ago
- Montauk, NY (21 miles from Water Mill, NY)
- 7 days ago
SOUS CHEF DESCRIPTION: The Sous Chef is an essential part of our culinary team....
- Westhampton Beach, NY (16 miles from Water Mill, NY)
- 15 days ago
- Westhampton Beach, NY (16 miles from Water Mill, NY)
- 15 days ago
JOB DESCRIPTION The Sous Chef is responsible for the supervision and management of all food preparation and kitchen organization....
- Westhampton Beach, NY (16 miles from Water Mill, NY)
- 26 days ago
- Westhampton Beach, NY (16 miles from Water Mill, NY)
- 26 days ago
Skills Teamwork Scheduling Sous Chef Experience Training Kitchen Personnel Management Managing Kitchen Personnel Read more Gallery...
Sous Chef - Bridgehamton Tennis and Surf Club
- Bridgehampton, NY (1 mile from Water Mill, NY)
- 45+ days ago
- Bridgehampton, NY (1 mile from Water Mill, NY)
- 45+ days ago
Job Summary As an Sous Chef, you will be responsible for the successful culinary operation at The Bridgehampton Tennis and Surf Club Club in Bridgehampton, NY....
- East Hampton, NY (11 miles from Water Mill, NY)
- 60+ days ago
- East Hampton, NY (11 miles from Water Mill, NY)
- 60+ days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Sous Chef - Bridgehampton Club
- Bridgehampton, NY (1 mile from Water Mill, NY)
- 90+ days ago
- Bridgehampton, NY (1 mile from Water Mill, NY)
- 90+ days ago
Job Summary As an Sous Chef, you will be responsible for the successful culinary operation at The Bridgehampton Club in Bridgehampton, NY....
- Westhampton Beach, NY (16 miles from Water Mill, NY)
- 90+ days ago
- Westhampton Beach, NY (16 miles from Water Mill, NY)
- 90+ days ago
The Sous Chef is responsible for the supervision and management of all food preparation and kitchen organization....
Demographic Data for Water Mill, NY
Moving to Water Mill, NY? Find some basic demographic data about Water Mill, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Water Mill, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Water Mill, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Seasonal Menus
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Food Cost Management
- Sauce Making
- a la carte
- Knife Skills
- Kitchen Management
- Food Quality
- Recipe Development
- Grilling
- Batch Cooking
- Soup Making
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Banquet Catering
- Menu Development
- Food Plating
- Labor Cost Management
- Fish
- Food Handling
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- English
- Regulations
- Inventory Management
- Policy Development
- Problem Solving
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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