Sous Chef Jobs in Rensselaer, NY
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Troy, NY (10 miles from Rensselaer, NY)
- 4 hours ago
- Troy, NY (10 miles from Rensselaer, NY)
- 4 hours ago
Cook II **Location:** RENSSELAER POLYTECHNIC INSTITUTE - 76929001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be provided during the...
We are hiring immediately for full time SOUS CHEF positions. Location : Regeneron - 350 Tempel Lane B27, Rensselaer, NY 12144 Note: online applications accepted only....
- Albany, NY (9 miles from Rensselaer, NY)
- 12 days ago
- Albany, NY (9 miles from Rensselaer, NY)
- 12 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
- Schenectady, NY (17 miles from Rensselaer, NY)
- 30+ days ago
- Schenectady, NY (17 miles from Rensselaer, NY)
- 30+ days ago
Bon Appetit + We are hiring immediately for a full-time SOUS CHEF position. + Location: Union College - 807 Union Street, Schenectady, NY 12308....
- Schenectady, NY (17 miles from Rensselaer, NY)
- 30+ days ago
- Schenectady, NY (17 miles from Rensselaer, NY)
- 30+ days ago
We are hiring immediately for a full-time SOUS CHEF position. Location : Union College - 807 Union Street, Schenectady, NY 12308. Note: online applications accepted only....
We are hiring immediately for part time SOUS CHEF positions. Location : Regeneron - 480 North Greenbush Road, Rensselaer, NY 12144 Note: online applications accepted only....
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
- Latham, NY (9 miles from Rensselaer, NY)
- 60+ days ago
- Latham, NY (9 miles from Rensselaer, NY)
- 60+ days ago
Milano has been serving the most authentic Northern Italian cuisine, as well as an award-winning wine list, in the Capital Region since Chef/Owner Daniel Darves opened the restaurant in 1991. We...
- Schenectady, NY (17 miles from Rensselaer, NY)
- 90+ days ago
- Schenectady, NY (17 miles from Rensselaer, NY)
- 90+ days ago
Job Title: Sous Chef Banquets Department: Food & Beverage Reports To: Manager Banquets FLSA Designation: Exempt License Type: Non-Gaming Salary: $65,000 to $80,000 Essential Job Functions: Directly...
Demographic Data for Rensselaer, NY
Moving to Rensselaer, NY? Find some basic demographic data about Rensselaer, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Rensselaer, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Rensselaer, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Seasonal Menus
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Food Cost Management
- Pastry Making
- Sauce Making
- a la carte
- Knife Skills
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Soup Making
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Banquet Catering
- Menu Development
- Food Plating
- Labor Cost Management
- Fish
- Food Handling
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- English
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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How to Become a Chef
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What Certifications Do I Need to Become a Chef?
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