Sous Chef Jobs in Oakdale, NY
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Uncle Giuseppe's Marketplace
- North Babylon, NY (10 miles from Oakdale, NY)
- 11 days ago
- Uncle Giuseppe's Marketplace
- North Babylon, NY (10 miles from Oakdale, NY)
- 11 days ago
We are seeking a professional Sous Chef for our busy, gourmet Supermarket Kitchen....
- Babylon, NY (16 miles from Oakdale, NY)
- 5 days ago
- Babylon, NY (16 miles from Oakdale, NY)
- 5 days ago
Hiring Sous chef full time available experience in Italian kitchen required again experience is a must great pay and paid annual vacation please call ... ask for manager to apply Thank you Contratacion...
COMMISSARY SOUS CHEF - Capital One Lounge, JFK
- Uniondale, NY (24 miles from Oakdale, NY)
- 8 days ago
- Uniondale, NY (24 miles from Oakdale, NY)
- 8 days ago
Job Summary Job Summary: Working as the Commissary Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
- Cold Spring Harbor, NY (18 miles from Oakdale, NY)
- 16 days ago
- Cold Spring Harbor, NY (18 miles from Oakdale, NY)
- 16 days ago
Chef to join our culinary team.Position Responsibilities"Prepare hot & cold food as directed by chef(s).Follow proper sanitation procedures.Perform a secure close up of work area/facility at the end...
- Brentwood, NY (7 miles from Oakdale, NY)
- 27 days ago
- Brentwood, NY (7 miles from Oakdale, NY)
- 27 days ago
AS SOUS CHEF YOU'LL Be driven to smash targets with your team. Train and inspire your team to deliver food to be proud of....
- Brentwood, NY (7 miles from Oakdale, NY)
- 27 days ago
- Brentwood, NY (7 miles from Oakdale, NY)
- 27 days ago
As a Junior Sous Chef at the Nags Head, you will have a passion for serving great food, training great people and leaving a smile on our guests faces....
- Cold Spring Harbor, NY (18 miles from Oakdale, NY)
- 30+ days ago
- Cold Spring Harbor, NY (18 miles from Oakdale, NY)
- 30+ days ago
Chef to join our culinary team....
Demographic Data for Oakdale, NY
Moving to Oakdale, NY? Find some basic demographic data about Oakdale, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Oakdale, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Oakdale, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Broiling
- Menu Planning
- Plate Presentation
- Sautéing
- Portion Control
- Scratch Cooking
- Food Cost Management
- Pastry Making
- Seafood
- Sauce Making
- a la carte
- Knife Skills
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Banquet Catering
- Menu Development
- Food Plating
- Fish
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Sanitation
- Expediting
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- English
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Problem Solving
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »