Sous Chef Jobs in Newburgh, NY
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef/ Roundsman/ Line Cook
- Accord, NY (22 miles from Newburgh, NY)
- 5 days ago
- Accord, NY (22 miles from Newburgh, NY)
- 5 days ago
Sous Chef/ Roundsman/ Line Cook Stone House Tavern stonehousetavern.net KITCHEN FULL-TIME 22/HR ACCORD We are looking for an experienced kitchen member to join our team....
JOB SUMMARY The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members....
Essential Duties/Core Competencies: Works with the Chef to create a cohesive team within the kitchen. Demonstrates a positive presence within the kitchen and the restaurant as a role model and a...
- Arlington, NY (13 miles from Newburgh, NY)
- 30+ days ago
- Arlington, NY (13 miles from Newburgh, NY)
- 30+ days ago
The Sous Chef is a critical team member and must be a passionate and driven leader with a deep commitment to the culinary world....
- New Paltz, NY (15 miles from Newburgh, NY)
- 60+ days ago
- New Paltz, NY (15 miles from Newburgh, NY)
- 60+ days ago
Location Name: STATE UNIVERSITY OF NEW YORK AT NEW PALTZ - 97502003 Location ID: 97502003 Cook II Location: STATE UNIVERSITY OF NEW YORK AT NEW PALTZ - 97502003 Workdays/shifts :...
- New Paltz, NY (15 miles from Newburgh, NY)
- 90+ days ago
- New Paltz, NY (15 miles from Newburgh, NY)
- 90+ days ago
•Work with the Chef and Executive Sous Chef to ensure all products are ordered for the banquet event....
- Middletown, NY (23 miles from Newburgh, NY)
- 90+ days ago
- Middletown, NY (23 miles from Newburgh, NY)
- 90+ days ago
Wallkill Golf Club is excited to announce the exceptional career opportunity of Sous Chef....
- West Point, NY (10 miles from Newburgh, NY)
- 90+ days ago
- West Point, NY (10 miles from Newburgh, NY)
- 90+ days ago
COOK II LOCATION: WEST POINT, NY DEPARTMENT: FOOD SERVICES REPORTS TO: FOOD SERVICE SUPERVISOR PAY RATE: $22.94 HOURS MON-THUR 11:30A-8P/ SUN 6A-2:30P (40) OVERVIEW OF PRIMARY RESPONSIBILITES :...
Demographic Data for Newburgh, NY
Moving to Newburgh, NY? Find some basic demographic data about Newburgh, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Newburgh, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Newburgh, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Service-Oriented
- Menu Planning
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- Kitchen Management
- Food Cost Management
- a la carte
- Seafood
- Sauce Making
- Sautéing
- Food Quality
- Knife Skills
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Plating
- Food Handling
- Culinary Arts
- Labor Cost Management
- Food Preparation
- Fish
- Kitchen Equipment Maintenance
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- Payroll
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- English
- Regulations
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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