River Vale, NJ (17 miles from Buchanan, NY)
Our Company Lets Meat Steakhouse is a high-end steakhouse located in northern Bergen County, NJ owned by The Lets Meat Group. We have dedicated ourselves to quality food and hospitality in our...
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4 days ago
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Rye Brook, NY (21 miles from Buchanan, NY)
Sous Chef Needed! ($14-$18/hr based on experience) (Rye Brook) DIG is looking for all star Sous Chefs to join our team!...
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6 days ago
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Pearl River, NY (14 miles from Buchanan, NY)
Experienced in all aspects of food preparation necessary. Five nights. Kitchen open 5-10 Closed Monday....
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9 days ago
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Cold Spring, NY (12 miles from Buchanan, NY)
Experienced Sous Chef - Looking for a well-organized individual to join a dynamic team at a well established privately owned restaurant....
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9 days ago
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Kissaki - Greenwich, CT
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Greenwich, CT (22 miles from Buchanan, NY)
Development Enforcement Of Safety / Sanitation Standards Equipment Maintenance Expediting Family Meal Fish butchery Food Budgeting Food Cost Optimization Food Handlers Certificate Food Safety Knowledge...
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14 days ago
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Beacon, NY (15 miles from Buchanan, NY)
Currently seeking an experienced Sous Chef for one of our clients in Dutchess County, NY....
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19 days ago
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Hospital Housekeeping Systems
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Valhalla, NY (14 miles from Buchanan, NY)
Observes methods of food preparation and cooking, sizes of portions and garnishing of foods to ensure food is prepared in a safe and nutritious manner....
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45+ days ago
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Moving to Buchanan, NY? Find some basic demographic data about Buchanan, NY below.
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This is the average annual salary for Sous Chef jobs in Buchanan, NY as reported by the BLS.
Required or preferred licenses and certifications for Sous Chef positions.
The following top skills are often required or desired to land a Sous Chef position
= trendingHere are some other career titles that require similar skills
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.