Sous Chef Jobs in Long Branch, NJ
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Asbury Park, NJ (4 miles from Long Branch, NJ)
- 7 days ago
- Asbury Park, NJ (4 miles from Long Branch, NJ)
- 7 days ago
Why us? At Sage Hospitality Group, we're not just hiring-we're building a team of bold, forward-thinking leaders with a passion for innovation and a drive to disrupt the status quo. We're not...
- Red Bank, NJ (6 miles from Long Branch, NJ)
- 18 days ago
- Red Bank, NJ (6 miles from Long Branch, NJ)
- 18 days ago
Sous Chef Full-Time 1p-9p/10p Molly Pitcher Inn Red Bank, NJ A property of: Barry Hospitality, Inc....
Sous Chef, Full-time (Heathcare)
- Staten Island, NY (23 miles from Long Branch, NJ)
- 21 days ago
- Staten Island, NY (23 miles from Long Branch, NJ)
- 21 days ago
Job Description: AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef, Full-time at one of our healthcare accounts in Staten Island, NY....
- Asbury Park, NJ (4 miles from Long Branch, NJ)
- 27 days ago
- Asbury Park, NJ (4 miles from Long Branch, NJ)
- 27 days ago
un Sous Chef, Saute guy (Asbury Park) 521 cookman ave compensation: In base of the experience employment type: job title: Sous Chef We are looking for the Sous Chef experience Only call ......
1954I Cook II - Frum / Shabbos / Shomer
- Brooklyn, NY (23 miles from Long Branch, NJ)
- 30+ days ago
- Brooklyn, NY (23 miles from Long Branch, NJ)
- 30+ days ago
Make a bigger difference PURPOSE: The Mishkon Division provides supports and services in a healthy and safe environment for individuals with intellectual/ developmental disabilities living in...
- West Long Branch, NJ (1 mile from Long Branch, NJ)
- 45+ days ago
- West Long Branch, NJ (1 mile from Long Branch, NJ)
- 45+ days ago
We are hiring immediately for a SOUS CHEF position. Location : Monmouth University - 400 Cedar Avenue, West Long Branch, NJ 07764. Note: online applications accepted only....
- Lakewood, NJ (18 miles from Long Branch, NJ)
- 60+ days ago
- Lakewood, NJ (18 miles from Long Branch, NJ)
- 60+ days ago
Position Title: Sous Chef (Hourly / Seasonal) at Shoretown Ballpark Pay Range : $19.00 to $21.00 We Make Applying Easy! Want to apply to this job via text messaging?...
Demographic Data for Long Branch, NJ
Moving to Long Branch, NJ? Find some basic demographic data about Long Branch, NJ below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Long Branch, NJ
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Long Branch, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Service-Oriented
- Menu Planning
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- Kitchen Management
- Food Cost Management
- a la carte
- Seafood
- Sauce Making
- Sautéing
- Food Quality
- Knife Skills
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Plating
- Food Handling
- Culinary Arts
- Labor Cost Management
- Food Preparation
- Fish
- Kitchen Equipment Maintenance
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- Payroll
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- English
- Regulations
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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