Sous Chef Jobs in Nottingham, NH
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef, Full-Time (Saint Anselm)
- Manchester, NH (19 miles from Nottingham, NH)
- 5 days ago
- Manchester, NH (19 miles from Nottingham, NH)
- 5 days ago
33868/59059 Job Description: AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm in Manchester, NH....
- Concord, NH (22 miles from Nottingham, NH)
- 6 days ago
- Concord, NH (22 miles from Nottingham, NH)
- 6 days ago
As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments....
- Manchester, NH (19 miles from Nottingham, NH)
- 18 days ago
- Manchester, NH (19 miles from Nottingham, NH)
- 18 days ago
Position Title: Sous Chef - Hourly (Part-Time Seasonal) at Northeast Delta Dental Stadium Pay Range : $25.00 to $28.00 We Make Applying Easy! Want to apply to this job via text messaging?...
- Manchester, NH (19 miles from Nottingham, NH)
- 23 days ago
- Manchester, NH (19 miles from Nottingham, NH)
- 23 days ago
Required Years of Experience 3 years Job Details Title: Sous Chef Fine Dining Italian (Saute-Focused) Description: Were seeking an experienced Sous Chef for our Italian kitchen in Manchester, NH....
- Haverhill, MA (23 miles from Nottingham, NH)
- 26 days ago
- Haverhill, MA (23 miles from Nottingham, NH)
- 26 days ago
Sous Chef - Prezzo Better Careers for Everyone Location: Haverhill 13.50 plus tronc Our Role As a Sous Chef at Prezzo, you are a vital force in our kitchen, playing a key role in delivering culinary...
Sous Chef $65k & Line Cooks 20-25hr (Haverhill)
- Haverhill, MA (23 miles from Nottingham, NH)
- 29 days ago
- Haverhill, MA (23 miles from Nottingham, NH)
- 29 days ago
Sous Chef $65k & Line Cooks 20-25hr (Haverhill) (haverhill) compensation: $65k annually employment type: experience level: mid level job title: Sous Chef Sous Chef $65k & Line Cooks 20-25hr (Haverhill...
Demographic Data for Nottingham, NH
Moving to Nottingham, NH? Find some basic demographic data about Nottingham, NH below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Nottingham, NH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Nottingham, NH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Seasonal Menus
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Food Cost Management
- Pastry Making
- Sauce Making
- a la carte
- Knife Skills
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Soup Making
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Banquet Catering
- Menu Development
- Food Plating
- Labor Cost Management
- Fish
- Food Handling
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- English
- Regulations
- Inventory Management
- Policy Development
- Problem Solving
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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