Sous Chef Jobs in Eureka, MO
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Chesterfield, MO (10 miles from Eureka, MO)
- 3 days ago
- Chesterfield, MO (10 miles from Eureka, MO)
- 3 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
- Saint Louis, MO (24 miles from Eureka, MO)
- 14 days ago
- Saint Louis, MO (24 miles from Eureka, MO)
- 14 days ago
_A rare opportunity to join theCity Winery team as we reimagine the future of live music and hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our...
- Saint Louis, MO (24 miles from Eureka, MO)
- 15 days ago
- Saint Louis, MO (24 miles from Eureka, MO)
- 15 days ago
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to...
- Saint Louis, MO (24 miles from Eureka, MO)
- 15 days ago
- Saint Louis, MO (24 miles from Eureka, MO)
- 15 days ago
The sous chef position is one of the key positions in the kitchen. Specific Responsibilities: Owns service period and crew. Able to be multifaceted with eyes on all kitchen activities....
Chase Park Plaza Pastry Cook II
- Saint Louis, MO (24 miles from Eureka, MO)
- 30+ days ago
- Saint Louis, MO (24 miles from Eureka, MO)
- 30+ days ago
Job Description Summary The Pastry Cook prepares a variety of desserts, pastries and other sweet goods. Job Description Key Job Functions Perform all prep as assigned by Pastry Chef Properly set...
- Clayton, MO (18 miles from Eureka, MO)
- 45+ days ago
- Clayton, MO (18 miles from Eureka, MO)
- 45+ days ago
As the Sous Chef, you will work closely with the Director of Dining to manage all foodservice operations & production for a college campus....
- Hazelwood, MO (24 miles from Eureka, MO)
- 90+ days ago
- Hazelwood, MO (24 miles from Eureka, MO)
- 90+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Bio Merieux Hazelwood - 595 Anglum Road, Hazelwood, MO 63042. Note: online applications accepted only....
- Saint Louis, MO (24 miles from Eureka, MO)
- 90+ days ago
- Saint Louis, MO (24 miles from Eureka, MO)
- 90+ days ago
Job Summary Job Summary: Traveling Sous Chef Join Our Culinary Team and Make a Difference!...
Demographic Data for Eureka, MO
Moving to Eureka, MO? Find some basic demographic data about Eureka, MO below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Eureka, MO
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Eureka, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Menu Planning
- French Cuisine
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Pastry Making
- a la carte
- Sauce Making
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Handling
- Fish
- Food Preparation
- Labor Cost Management
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Payroll
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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