Sous Chef Jobs in Detroit, MI
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Joe's Produce Gourmet Market
- Livonia, MI (16 miles from Detroit, MI)
- 11 days ago
- Joe's Produce Gourmet Market
- Livonia, MI (16 miles from Detroit, MI)
- 11 days ago
What You Bring 5+ years progressive pastry experience, including 2+ years in a sous-chef or supervisory role....
WE'RE CHANGING ENTERTAINMENT. COME JOIN US. We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and...
Three (3) years of Sous Chef experience, or five (5) years current HFH culinary experience....
Location Name: WAYNE STATE UNIVERSITY - 10527001 Location ID: 10527001 Cook II Location: WAYNE STATE UNIVERSITY - 10527001 Workdays/shifts : Varying shifts, days/hours (open availability...
Book Tower has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. Le Supreme and Bar Rotunda bring the taste and style of early twentieth-century Paris...
Additional Information** Pay: $22.22/hour, full time **Job Number** 25121511 **Job Category** Food and Beverage & Culinary **Location** The Westin Book Cadillac Detroit, 1114 Washington Blvd,...
- Bloomfield Twp, MI (18 miles from Detroit, MI)
- 9 days ago
- Bloomfield Twp, MI (18 miles from Detroit, MI)
- 9 days ago
Nino Salvaggio is currently looking for a Sous Chef for our Bloomfield Twp location....
The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan....
- Royal Oak, MI (10 miles from Detroit, MI)
- 14 days ago
- Royal Oak, MI (10 miles from Detroit, MI)
- 14 days ago
Reporting Relationship The Sous Chef reports directly to the Executive Chef....
As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team....
Sous Chef - Plum Market Bloomfield
- Bloomfield Hills, MI (17 miles from Detroit, MI)
- 22 days ago
- Bloomfield Hills, MI (17 miles from Detroit, MI)
- 22 days ago
Description:The Sous Chef is the second in command and direct assistant of the Prepared Foods Team Leader....
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
- Livonia, MI (15 miles from Detroit, MI)
- 29 days ago
- Livonia, MI (15 miles from Detroit, MI)
- 29 days ago
Traveling Sous Chef Location: Livonia, MI Traveling Sous Chef StoryPoint Group Position Summary: The Traveling Sous Chef is responsible to provide direct support, direction, and oversight of the Culinary...
As Sous Chef, you're responsible for assisting the Executive Chef and management team in overseeing day-to-day kitchen operations....
- Bloomfield Hills, MI (17 miles from Detroit, MI)
- 30+ days ago
- Bloomfield Hills, MI (17 miles from Detroit, MI)
- 30+ days ago
The Sous Chef works between 40-50 hours a week, and overtime starts after 40 hours. Sous Chef will do meal planning, grocery shopping and preparations of all meals....
Demographic Data for Detroit, MI
Moving to Detroit, MI? Find some basic demographic data about Detroit, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Detroit, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Detroit, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Service-Oriented
- Menu Planning
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- Kitchen Management
- Food Cost Management
- a la carte
- Seafood
- Sauce Making
- Sautéing
- Food Quality
- Knife Skills
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Plating
- Food Handling
- Culinary Arts
- Labor Cost Management
- Food Preparation
- Fish
- Kitchen Equipment Maintenance
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- Payroll
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- English
- Regulations
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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