Sous Chef Jobs in Swampscott, MA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Boston, MA (12 miles from Swampscott, MA)
- 2 days ago
- Boston, MA (12 miles from Swampscott, MA)
- 2 days ago
Sous Chef may be responsible for the supervision of up to 25 employees including Zone Leaders, Cooks, Prep Cooks and Dishwashers....
- Belmont, MA (15 miles from Swampscott, MA)
- 4 hours ago
- Belmont, MA (15 miles from Swampscott, MA)
- 4 hours ago
We are hiring immediately for full time SOUS CHEF positions. Location : Belmont Hill School - 350 Prospect Street, Belmont, MA 02478 Note: online applications accepted only....
- Boston, MA (11 miles from Swampscott, MA)
- 4 hours ago
- Boston, MA (11 miles from Swampscott, MA)
- 4 hours ago
Butchery Read more...
- Boston, MA (11 miles from Swampscott, MA)
- 13 hours ago
- Boston, MA (11 miles from Swampscott, MA)
- 13 hours ago
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones....
Banquet Sous Chef - Hilton Boston Park Plaza
- Boston, MA (11 miles from Swampscott, MA)
- 1 day ago
- Boston, MA (11 miles from Swampscott, MA)
- 1 day ago
**Job:** _Culinary_ **Title:** _Banquet Sous Chef \- Hilton Boston Park Plaza_ **Location:** _null_ **Requisition ID:** _HOT0BQIP_ **EOE/AA/Disabled/Veterans**...
- Boston, MA (11 miles from Swampscott, MA)
- 2 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 2 days ago
Position Summary The Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared...
- Beverly, MA (6 miles from Swampscott, MA)
- 4 days ago
- Beverly, MA (6 miles from Swampscott, MA)
- 4 days ago
un Sous Chef, (North Shore) 392 Cabot Street compensation: full time employment type: job title: Sous Chef, **Job Posting: Sous Chef** vibrant, farm friendly restaurant on the North Shore of Boston....
- Boston, MA (11 miles from Swampscott, MA)
- 6 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 6 days ago
The Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction....
- Boston, MA (11 miles from Swampscott, MA)
- 7 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 7 days ago
JOB DESCRIPTION The Sous Chef supports the Chef de Cuisine and Executive Chef in leading the savory department....
- Boston, MA (11 miles from Swampscott, MA)
- 8 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 8 days ago
Sous Chef may be responsible for the supervision of up to 25 employees including Zone Leaders, Cooks, Prep Cooks and Dishwashers....
- Boston, MA (11 miles from Swampscott, MA)
- 9 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 9 days ago
A Cook is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook, you would be...
- Boston, MA (11 miles from Swampscott, MA)
- 9 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 9 days ago
Sous Chef Compensation: $56,800 to $76,700 per year The opportunity Delaware North's Patina Restaurant Group is hiring a Sous Chef to join our team at Momosan Ramen by Morimoto in Boston, Massachusetts...
Sous Chef, Banquets - Hilton Boston Park Plaza
- Boston, MA (11 miles from Swampscott, MA)
- 11 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 11 days ago
The Hilton Boston Park Plaza is looking for a Banquet Chef to join their culinary team! One of the most historic hotels in city, this 1060 room property has a premier Back Bay location just steps...
Sous Chef - Full Time Position
- Andover, MA (17 miles from Swampscott, MA)
- 11 days ago
- Andover, MA (17 miles from Swampscott, MA)
- 11 days ago
We are hiring immediately for full time SOUS CHEF positions. Location : RTX - Andover - 350 Lowell Street, Andover, MA 01810. Note: online applications accepted only....
- Boston, MA (11 miles from Swampscott, MA)
- 11 days ago
- Boston, MA (11 miles from Swampscott, MA)
- 11 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
Demographic Data for Swampscott, MA
Moving to Swampscott, MA? Find some basic demographic data about Swampscott, MA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Swampscott, MA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Swampscott, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Service-Oriented
- Menu Planning
- Broiling
- Plate Presentation
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Pastry Making
- Sauce Making
- a la carte
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Fish
- Food Handling
- Food Preparation
- Labor Cost Management
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Payroll
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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