Sous Chef Jobs in Loganville, GA

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1-3 of 3 Jobs
Buford, GA (21 miles from Loganville, GA)
We are looking for a sous chef with a proven track record of directing and overseeing all culinary operations....
5 days ago
Buford, GA (21 miles from Loganville, GA)
Sous Chef Requirements: 1+ years as a KM, AKM, Sous Chef or Culinary Supervisor Culinary School graduate or training preferred Strong knowledge of current food trends and cooking methods Ability to...
9 days ago
TopGolf - Buford, GA (21 miles from Loganville, GA)
We are looking for an enthusiastic, motivated Sous Chef to join our team and make a real difference in our guest's experience!...
60+ days ago

Demographic Data for Loganville, GA

Moving to Loganville, GA? Find some basic demographic data about Loganville, GA below.


59,451
1,056
Medium

Sous Chef Online Courses and Training Opportunities

Chef Recipes
Chef is a configuration management tool that lets you automate your more cumbersome IT infrastructure processes and control a large network of computers (and virtual machines) from one master...

Meet Chef

For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....


Deploying Chef Cookbooks

Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...


Salary for Sous Chef Jobs in Loganville, GA

This is the average annual salary for Sous Chef jobs in Loganville, GA as reported by the BLS.

$52,229

Top Hiring Companies

Top hiring companies in your area for Sous Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Highest Education Level

Sous Chefs in Loganville, GA offer the following education background
  • Associate's Degree (32.5%)
  • High School or GED (24.0%)
  • Bachelor's Degree (20.6%)
  • Vocational or Certification (15.7%)
  • Some College (3.1%)
  • Master's Degree (2.6%)
  • Some High School (1.1%)
  • Doctorate Degree (0.3%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Sous Chefs in Loganville, GA
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Sous Chef Related Career Advice Articles

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


What Certifications Do I Need to Become a Chef?

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.